NBR Equipment CDT-72L Economy Dishtable Clean Straight Design

NBR Equipment  |  MFG #: CDT-72L  |  Item #: 854813
$801.99 $1,089.00
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  • 72"W x 30-3/8"D x 44"H overall size
  • Clean, straight design for efficient workflow
  • 18/300 series stainless steel top for durability
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The NBR Equipment CDT-72L Economy Dishtable Clean Straight Design is a meticulously crafted piece tailored for efficient dishwashing operations, primarily in commercial kitchen environments. With dimensions of 72 inches in width, 30-3/8 inches in depth, and 44 inches in height, this dishtable offers ample space for right-to-left operation, streamlining the cleaning process. The design includes a 10-inch high backsplash, featuring a 45-degree angle top with a 2-inch return, effectively minimizing water spillage and keeping the surrounding area dry. The 1-inch turned down rear lip further prevents water from reaching unwanted areas. Constructed with an 18/300 series stainless steel top, the table ensures durability and resistance to corrosion, making it suitable for the demanding conditions of a commercial kitchen. The rolled front and side rims add to the structural integrity and safety of the unit. The table is supported by galvanized legs, gussets, and bracing, providing stability and strength. Additionally, adjustable plastic bullet feet allow for height customization to ensure level positioning on uneven floors. Certified by NSF, this dishtable adheres to high standards of public health protection, making it a reliable choice for various segments within the foodservice industry, from bustling restaurants to large-scale catering services.

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Product Description

The NBR Equipment CDT-72L Economy Dishtable Clean Straight Design is a meticulously crafted piece tailored for efficient dishwashing operations, primarily in commercial kitchen environments. With dimensions of 72 inches in width, 30-3/8 inches in depth, and 44 inches in height, this dishtable offers ample space for right-to-left operation, streamlining the cleaning process. The design includes a 10-inch high backsplash, featuring a 45-degree angle top with a 2-inch return, effectively minimizing water spillage and keeping the surrounding area dry. The 1-inch turned down rear lip further prevents water from reaching unwanted areas. Constructed with an 18/300 series stainless steel top, the table ensures durability and resistance to corrosion, making it suitable for the demanding conditions of a commercial kitchen. The rolled front and side rims add to the structural integrity and safety of the unit. The table is supported by galvanized legs, gussets, and bracing, providing stability and strength. Additionally, adjustable plastic bullet feet allow for height customization to ensure level positioning on uneven floors. Certified by NSF, this dishtable adheres to high standards of public health protection, making it a reliable choice for various segments within the foodservice industry, from bustling restaurants to large-scale catering services.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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NBR Equipment

NBR Equipment CDT-72L Economy Dishtable Clean Straight Design

$801.99 $1,089.00

The NBR Equipment CDT-72L Economy Dishtable Clean Straight Design is a meticulously crafted piece tailored for efficient dishwashing operations, primarily in commercial kitchen environments. With dimensions of 72 inches in width, 30-3/8 inches in depth, and 44 inches in height, this dishtable offers ample space for right-to-left operation, streamlining the cleaning process. The design includes a 10-inch high backsplash, featuring a 45-degree angle top with a 2-inch return, effectively minimizing water spillage and keeping the surrounding area dry. The 1-inch turned down rear lip further prevents water from reaching unwanted areas. Constructed with an 18/300 series stainless steel top, the table ensures durability and resistance to corrosion, making it suitable for the demanding conditions of a commercial kitchen. The rolled front and side rims add to the structural integrity and safety of the unit. The table is supported by galvanized legs, gussets, and bracing, providing stability and strength. Additionally, adjustable plastic bullet feet allow for height customization to ensure level positioning on uneven floors. Certified by NSF, this dishtable adheres to high standards of public health protection, making it a reliable choice for various segments within the foodservice industry, from bustling restaurants to large-scale catering services.