NBR Equipment ESS-1530 Premium Equipment Stand 16"W X 31-1/4"D X 26"H Overall Size
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- Durable 18/430 stainless steel top for long-lasting use
- 2" up-turn on back & sides to prevent spillage
- Stainless steel legs & adjustable undershelf for stability
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The NBR Equipment ESS-1530 Premium Equipment Stand is a meticulously designed piece of kitchen infrastructure, offering optimal support for various equipment across professional culinary environments. With an overall size of 16 inches in width, 31-1/4 inches in depth, and 26 inches in height, it provides a compact yet sturdy platform suitable for diverse kitchen setups. The top surface is crafted from 18-gauge 430 stainless steel, renowned for its durability and resistance to corrosion, ensuring longevity under demanding conditions. Its design incorporates a 2-inch up-turn on the back and both sides, effectively preventing equipment slippage and safeguarding against spills. This feature is particularly beneficial in fast-paced commercial kitchens where maintaining a clean workspace is paramount. The stand's structural integrity is further reinforced by stainless steel legs, adjustable undershelf, and stainless steel bullet feet, which provide stability on various surfaces. Certified by NSF, this equipment stand meets rigorous public health and safety standards, making it an ideal choice for restaurants, cafes, and catering businesses seeking reliable and high-quality kitchen solutions. Its robust construction and functional design make it an indispensable asset for any food service operation aiming to enhance efficiency and workflow.
Product Description
The NBR Equipment ESS-1530 Premium Equipment Stand is a meticulously designed piece of kitchen infrastructure, offering optimal support for various equipment across professional culinary environments. With an overall size of 16 inches in width, 31-1/4 inches in depth, and 26 inches in height, it provides a compact yet sturdy platform suitable for diverse kitchen setups. The top surface is crafted from 18-gauge 430 stainless steel, renowned for its durability and resistance to corrosion, ensuring longevity under demanding conditions. Its design incorporates a 2-inch up-turn on the back and both sides, effectively preventing equipment slippage and safeguarding against spills. This feature is particularly beneficial in fast-paced commercial kitchens where maintaining a clean workspace is paramount. The stand's structural integrity is further reinforced by stainless steel legs, adjustable undershelf, and stainless steel bullet feet, which provide stability on various surfaces. Certified by NSF, this equipment stand meets rigorous public health and safety standards, making it an ideal choice for restaurants, cafes, and catering businesses seeking reliable and high-quality kitchen solutions. Its robust construction and functional design make it an indispensable asset for any food service operation aiming to enhance efficiency and workflow.
Product information
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | ESS-1530 |
| Manufacturer Part # | ESS-1530 |
| Width (side - side) | 12" - 23" Wide |
| Base Construction | Stainless Steel Base |
| Top Construction | Stainless Steel Top |
| Depth (front - back) | 31 - 36" Deep |
| Base Type | Undershelf |
| Height | 25 - 36" High |
| Height | 26" |
| Width | 16" |
| Depth | 31.25" |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
