NBR Equipment SDT-48L Economy Dishtable Soiled Straight Design
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- Economy dishtable with a soiled straight design
- 48"W x 30-3/8"D x 44"H overall size
- Left-to-right operation for efficiency
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The NBR Equipment SDT-48L Economy Dishtable - Soiled Straight Design is expertly crafted to accommodate the needs of various commercial kitchen environments. Its overall dimensions of 48"W x 30-3/8"D x 44"H are tailored for efficient left-to-right operation, making it a functional addition for streamlined workflow. At its core lies a 20"W x 20" front-to-back x 8" deep pre-rinse sink, ideal for managing soiled dishware before washing. The 10"H backsplash, designed with a 45° top and a 2" return, effectively protects surrounding areas from splashes. Its durable 18/300 series stainless steel construction ensures longevity and resilience, essential for demanding kitchen settings. Additional features include a set of splash mount faucet holes with 8" centers and rolled front and side rims for added safety and utility. The unit is supported by galvanized legs with gussets and bracing, complemented by adjustable plastic bullet feet for stability on uneven surfaces. Certified by NSF, the SDT-48L meets rigorous public health and safety standards, making it a reliable choice for restaurants, catering services, and other food service operations that require a robust and efficient dishtable system.
Product Description
The NBR Equipment SDT-48L Economy Dishtable - Soiled Straight Design is expertly crafted to accommodate the needs of various commercial kitchen environments. Its overall dimensions of 48"W x 30-3/8"D x 44"H are tailored for efficient left-to-right operation, making it a functional addition for streamlined workflow. At its core lies a 20"W x 20" front-to-back x 8" deep pre-rinse sink, ideal for managing soiled dishware before washing. The 10"H backsplash, designed with a 45° top and a 2" return, effectively protects surrounding areas from splashes. Its durable 18/300 series stainless steel construction ensures longevity and resilience, essential for demanding kitchen settings. Additional features include a set of splash mount faucet holes with 8" centers and rolled front and side rims for added safety and utility. The unit is supported by galvanized legs with gussets and bracing, complemented by adjustable plastic bullet feet for stability on uneven surfaces. Certified by NSF, the SDT-48L meets rigorous public health and safety standards, making it a reliable choice for restaurants, catering services, and other food service operations that require a robust and efficient dishtable system.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
