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- Save more with our unbeatable prices and exclusive deals.
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NBR Equipment SDT-48R-16 Premium Dishtable Soiled Straight Design
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | SDT-48R-16 |
| Manufacturer Part # | SDT-48R-16 |
| Stainless Gauge | 16 Gauge |
| Width (side - side) OA | 37" - 48" |
| Splash Height | 10"H Splash |
| Shape | Straight |
| Stainless Series | 300 Series |
| Direction | Right To Left |
| Leg Type | Stainless Steel Legs |
| Height | 44.06" |
| Width | 48" |
| Depth | 30.38" |
| Weight | 83 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The NBR Equipment SDT-48R-16 Premium Dishtable is expertly designed for efficient dishwashing operations, featuring a soiled, straight design that measures 48 inches wide, 30-3/8 inches deep, and 44-1/16 inches high overall. This dishtable is optimized for right-to-left workflow, making it a practical choice for streamline kitchen operations. It includes a 20 inches wide by 20 inches front-to-back by 8 inches deep pre-rinse sink, which is essential for preliminary cleaning tasks. Its 10 inches high backsplash is designed with a 45-degree top and a 2-inch return for effective splash containment. The dishtable also comes equipped with one set of splash mount faucet holes with 8-inch centers. Its rolled front and side rims add both durability and safety to its design. Constructed from 16/300 series stainless steel, the top ensures long-lasting performance, while the stainless steel legs and adjustable bracing provide robust support. Additionally, the adjustable stainless steel bullet feet offer flexibility in installation on uneven floors. This product is NSF certified, meeting stringent public health and safety standards, which is crucial for environments that prioritize hygiene and cleanliness. The NBR Equipment SDT-48R-16 Premium Dishtable is an ideal solution for commercial kitchens seeking reliability and efficiency in their dishwashing stations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
