NBR Equipment SDT-60L-16 Premium Dishtable Soiled Straight Design

NBR Equipment  |  MFG #: SDT-60L-16  |  Item #: 854299
$1,012.99 $1,613.00
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  • Soiled dishtable with straight design for efficient workflow
  • 60"W x 30-3/8"D x 44-1/16"H overall size for ample workspace
  • Includes 20" x 20" x 8" deep pre-rinse sink
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The NBR Equipment SDT-60L-16 Premium Dishtable - soiled, straight design, is meticulously crafted for efficient left-to-right kitchen operations. With an overall size of 60"W x 30-3/8"D x 44-1/16"H, this dishtable features a 20"W x 20" front-to-back x 8" deep pre-rinse sink, making it an essential component for managing soiled dishes in high-volume food service environments. The 10"H backsplash with a 45° top and 2" return prevents spills and splashes, ensuring a clean working area. Designed with one set of splash mount faucet holes at 8" centers, it accommodates various faucet configurations. The table's rolled front and side rims enhance durability and safety, while its 16/300 series stainless steel construction provides exceptional resistance to corrosion, making it ideal for rigorous daily use. Supported by stainless steel legs and adjustable bracing, the table offers stability and strength, essential for enduring the demands of commercial kitchens. The adjustable stainless steel bullet feet allow for a level installation on uneven surfaces, promoting ease of setup and versatility. NSF certification affirms its adherence to strict health and safety standards, making the NBR Equipment SDT-60L-16 a reliable choice for restaurants, hotels, and institutional kitchens seeking robust performance and functionality.

More Details

Product Description

The NBR Equipment SDT-60L-16 Premium Dishtable - soiled, straight design, is meticulously crafted for efficient left-to-right kitchen operations. With an overall size of 60"W x 30-3/8"D x 44-1/16"H, this dishtable features a 20"W x 20" front-to-back x 8" deep pre-rinse sink, making it an essential component for managing soiled dishes in high-volume food service environments. The 10"H backsplash with a 45° top and 2" return prevents spills and splashes, ensuring a clean working area. Designed with one set of splash mount faucet holes at 8" centers, it accommodates various faucet configurations. The table's rolled front and side rims enhance durability and safety, while its 16/300 series stainless steel construction provides exceptional resistance to corrosion, making it ideal for rigorous daily use. Supported by stainless steel legs and adjustable bracing, the table offers stability and strength, essential for enduring the demands of commercial kitchens. The adjustable stainless steel bullet feet allow for a level installation on uneven surfaces, promoting ease of setup and versatility. NSF certification affirms its adherence to strict health and safety standards, making the NBR Equipment SDT-60L-16 a reliable choice for restaurants, hotels, and institutional kitchens seeking robust performance and functionality.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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NBR Equipment

NBR Equipment SDT-60L-16 Premium Dishtable Soiled Straight Design

$1,012.99 $1,613.00

The NBR Equipment SDT-60L-16 Premium Dishtable - soiled, straight design, is meticulously crafted for efficient left-to-right kitchen operations. With an overall size of 60"W x 30-3/8"D x 44-1/16"H, this dishtable features a 20"W x 20" front-to-back x 8" deep pre-rinse sink, making it an essential component for managing soiled dishes in high-volume food service environments. The 10"H backsplash with a 45° top and 2" return prevents spills and splashes, ensuring a clean working area. Designed with one set of splash mount faucet holes at 8" centers, it accommodates various faucet configurations. The table's rolled front and side rims enhance durability and safety, while its 16/300 series stainless steel construction provides exceptional resistance to corrosion, making it ideal for rigorous daily use. Supported by stainless steel legs and adjustable bracing, the table offers stability and strength, essential for enduring the demands of commercial kitchens. The adjustable stainless steel bullet feet allow for a level installation on uneven surfaces, promoting ease of setup and versatility. NSF certification affirms its adherence to strict health and safety standards, making the NBR Equipment SDT-60L-16 a reliable choice for restaurants, hotels, and institutional kitchens seeking robust performance and functionality.