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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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NBR Equipment SDT3-202012R20 Dishtable Soiled Three-compartment

NBR Equipment  |  MFG #: SDT3-202012R20  |  Item #: 854171
Item: #854171
5+ bought in past months

Technical details
Manufacturer NBR Equipment
Model Number SDT3-202012R20
Manufacturer Part # SDT3-202012R20
Gauge 18 Ga
Dish Machine Location Left Side
Width (side - side) OA 97" - 108"
Compartment (front - back) 20"
Dishtable Shape Straight
Compartment (side - side) 20"
Type Stainless Steel Top 300 Series
Dishtable Legs Galvanized Steel
Dishtable Splash 10"
Height 44.06"
Width 100"
Depth 30.5"
Weight 112 lbs
NSF Yes

About this item

Product Details

The NBR Equipment SDT3-202012R20 Dishtable Soiled Three-compartment is a highly efficient and durable unit tailored for commercial kitchens demanding rigorous hygiene standards and operational efficiency. With an overall size of 100 inches wide by 30-3/8 inches deep by 44-1/16 inches high, it is perfectly designed for right-to-left operation, optimizing workflow in busy environments. The unit features three 20-inch wide by 20-inch front-to-back by 12-inch deep compartments, providing ample space for handling soiled dishes. Additionally, it includes two 20-inch drainboards strategically positioned on the left and right, facilitating efficient draining and cleaning processes. The 10-inch high backsplash, complete with a 45-degree top and 2-inch return, prevents water spillage, ensuring a cleaner workspace. The dishtable is equipped with one set of splash mount faucet holes with 8-inch centers for easy faucet installation. Its rolled edges on the front and sides enhance user safety and structural integrity. Constructed from robust 18/300 stainless steel, it stands on galvanized legs with gussets, adjustable bracing, and plastic bullet feet for stability and customization. The inclusion of three STN-3 basket drains further enhances its utility. This product is NSF certified, marking its compliance with health and safety standards, making it a vital asset for food service operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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NBR Equipment

NBR Equipment SDT3-202012R20 Dishtable Soiled Three-compartment

$1,566.99 $2,757.00

The NBR Equipment SDT3-202012R20 Dishtable Soiled Three-compartment is a highly efficient and durable unit tailored for commercial kitchens demanding rigorous hygiene standards and operational efficiency. With an overall size of 100 inches wide by 30-3/8 inches deep by 44-1/16 inches high, it is perfectly designed for right-to-left operation, optimizing workflow in busy environments. The unit features three 20-inch wide by 20-inch front-to-back by 12-inch deep compartments, providing ample space for handling soiled dishes. Additionally, it includes two 20-inch drainboards strategically positioned on the left and right, facilitating efficient draining and cleaning processes. The 10-inch high backsplash, complete with a 45-degree top and 2-inch return, prevents water spillage, ensuring a cleaner workspace. The dishtable is equipped with one set of splash mount faucet holes with 8-inch centers for easy faucet installation. Its rolled edges on the front and sides enhance user safety and structural integrity. Constructed from robust 18/300 stainless steel, it stands on galvanized legs with gussets, adjustable bracing, and plastic bullet feet for stability and customization. The inclusion of three STN-3 basket drains further enhances its utility. This product is NSF certified, marking its compliance with health and safety standards, making it a vital asset for food service operations.