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NBR Equipment UW-2-101410-36L Slim-Line Underbar Sink Unit Two-compartment 36"W X 18-1/4"D X 32-1/2"H Overall Size
| Manufacturer | NBR Equipment |
|---|---|
| Model Number | UW-2-101410-36L |
| Manufacturer Part # | UW-2-101410-36L |
| Top Stainless Series | 300 Series |
| Bowl Size | 10" X 14" Front-to-back |
| Bowl Depth (rim - drain) | 10" |
| Width (side - side) OA | 31" - 36" |
| Drainboards | Drainboard On Left |
| Construction | Stainless Steel Top, Front, Ends & Legs |
| Splash | 3" |
| Depth (front - back) OA | 18" - 19" |
| Sink Compartments | (2) |
| Height | 32.5" |
| Width | 36" |
| Depth | 18.25" |
| Weight | 46 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The NBR Equipment UW-2-101410-36L Slim-Line Underbar Sink Unit is designed for efficiency and durability, featuring a compact yet functional design with two compartments measuring 10 inches wide, 14 inches front-to-back, and 10 inches deep. This unit is perfect for venues with limited space, as its overall dimensions are 36 inches wide, 18-1/4 inches deep, and 32-1/2 inches high, which makes it an ideal choice for bars and restaurants. It includes a left ribbed drainboard for added convenience, while a 3-3/4 inch high backsplash helps prevent water spillage. The sink unit is equipped with one set of splash mount faucet holes with 4-inch centers. Its marine edge design and stainless steel apron on the front and sides enhance its durability and aesthetic appeal. Constructed from 18/300 series stainless steel, it promises long-lasting use and easy cleaning. The sink unit stands on stainless steel legs with side bracing, and its adjustable plastic bullet feet ensure stability on uneven surfaces. Additionally, it comes with 1-7/8 inch drains and overflow stand pipes (SP-75), and it meets NSF standards for quality and safety. This versatile underbar sink unit is an excellent addition to any professional kitchen or bar environment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
