Nemco Food Equipment  |  MFG #: 55650-1  | Item #: 55895  |  UPC #: 00013051158279

Nemco 55650-1 Easy LettuceKutter™ 1/2" Slices Scalloped Blades

$745.80 $1,356.00

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  • Scalloped blades for consistent 1/2" slices
  • Interlocked blades prevent flexing
  • Replaceable blades for extended lifespan
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The Nemco 55650-1 Easy LettuceKutter™ is an expertly engineered piece of food preparation equipment designed to deliver precise 1/2-inch slices with ease. Its scalloped blades are strategically interlocked to prevent flexing, ensuring consistent cuts and durability over time. The blades are also replaceable, providing long-term utility and ease of maintenance. Constructed with angled, cast aluminum legs, the LettuceKutter boasts stability, further enhanced by no-slip feet that secure the unit during operation. For added safety, a manual locking pin keeps the pusher block reliably in place, minimizing movement and potential mishaps during use. This product is NSF certified, meeting rigorous public health and safety standards, making it suitable for professional kitchens and food service operations. The Nemco 55650-1 Easy LettuceKutter™ is a valuable asset for establishments that prioritize efficiency and precision in vegetable preparation, from bustling restaurant kitchens to large-scale catering services, providing a reliable solution for enhancing productivity and maintaining consistency in food presentation.

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Product Description

The Nemco 55650-1 Easy LettuceKutter™ is an expertly engineered piece of food preparation equipment designed to deliver precise 1/2-inch slices with ease. Its scalloped blades are strategically interlocked to prevent flexing, ensuring consistent cuts and durability over time. The blades are also replaceable, providing long-term utility and ease of maintenance. Constructed with angled, cast aluminum legs, the LettuceKutter boasts stability, further enhanced by no-slip feet that secure the unit during operation. For added safety, a manual locking pin keeps the pusher block reliably in place, minimizing movement and potential mishaps during use. This product is NSF certified, meeting rigorous public health and safety standards, making it suitable for professional kitchens and food service operations. The Nemco 55650-1 Easy LettuceKutter™ is a valuable asset for establishments that prioritize efficiency and precision in vegetable preparation, from bustling restaurant kitchens to large-scale catering services, providing a reliable solution for enhancing productivity and maintaining consistency in food presentation.

Product information

Technical specs
Manufacturer Nemco Food Equipment
Model Number 55650-1
Manufacturer Part # 55650-1
Slice/Cut Size 1/2"
Style Slice
Type Lettuce Cutter
Height 20"
Width 13"
Depth 18"
Weight 30 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Nemco 55650-1 Easy LettuceKutter™ 1/2" Slices Scalloped Blades
Nemco Food Equipment

Nemco 55650-1 Easy LettuceKutter™ 1/2" Slices Scalloped Blades

$745.80 $1,356.00

The Nemco 55650-1 Easy LettuceKutter™ is an expertly engineered piece of food preparation equipment designed to deliver precise 1/2-inch slices with ease. Its scalloped blades are strategically interlocked to prevent flexing, ensuring consistent cuts and durability over time. The blades are also replaceable, providing long-term utility and ease of maintenance. Constructed with angled, cast aluminum legs, the LettuceKutter boasts stability, further enhanced by no-slip feet that secure the unit during operation. For added safety, a manual locking pin keeps the pusher block reliably in place, minimizing movement and potential mishaps during use. This product is NSF certified, meeting rigorous public health and safety standards, making it suitable for professional kitchens and food service operations. The Nemco 55650-1 Easy LettuceKutter™ is a valuable asset for establishments that prioritize efficiency and precision in vegetable preparation, from bustling restaurant kitchens to large-scale catering services, providing a reliable solution for enhancing productivity and maintaining consistency in food presentation.

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