Nemco Food Equipment  |  MFG #: 55975-2SC  | Item #: 55956  |  UPC #: 00674651103733

Nemco 55975-2SC Easy Chicken Slicer™ 1/4" Cut Sharpened Stainless Steel Blades

$441.65 $803.00

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  • (55975-2SC) Nemco Easy Chicken Slicer™ with 1/4" cut
  • Sharp stainless steel blades for efficient slicing
  • Rubber bumpers reduce strain on pusher block
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Nemco 55975-2SC Easy Chicken Slicer is engineered for precision and efficiency, featuring sharpened stainless steel blades that deliver a consistent 1/4" cut, perfect for culinary professionals seeking uniformity in their servings. This slicer is meticulously designed with rubber bumpers on the pusher block, ensuring a smooth slicing process while safeguarding the equipment against wear. Notably, the space beneath the blades accommodates a 2-1/2" tall half-size pan, enabling seamless integration into various kitchen workflows. The non-skid feet provide stability and safety during operation, reducing the risk of accidents in bustling kitchen environments. Certified by NSF, this slicer meets rigorous public health and safety standards, making it a reliable choice for restaurants, catering services, and institutional kitchens. Its durable construction and thoughtful design cater to high-volume food service operations, making the Nemco 55975-2SC Easy Chicken Slicer a valuable addition for professionals seeking efficiency and reliability in their food preparation processes.

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Product Description

Nemco 55975-2SC Easy Chicken Slicer is engineered for precision and efficiency, featuring sharpened stainless steel blades that deliver a consistent 1/4" cut, perfect for culinary professionals seeking uniformity in their servings. This slicer is meticulously designed with rubber bumpers on the pusher block, ensuring a smooth slicing process while safeguarding the equipment against wear. Notably, the space beneath the blades accommodates a 2-1/2" tall half-size pan, enabling seamless integration into various kitchen workflows. The non-skid feet provide stability and safety during operation, reducing the risk of accidents in bustling kitchen environments. Certified by NSF, this slicer meets rigorous public health and safety standards, making it a reliable choice for restaurants, catering services, and institutional kitchens. Its durable construction and thoughtful design cater to high-volume food service operations, making the Nemco 55975-2SC Easy Chicken Slicer a valuable addition for professionals seeking efficiency and reliability in their food preparation processes.

Product information

Technical specs
Manufacturer Nemco Food Equipment
Model Number 55975-2SC
Manufacturer Part # 55975-2SC
Height 6.25"
Width 6.75"
Depth 13"
Weight 10 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Nemco 55975-2SC Easy Chicken Slicer™ 1/4" Cut Sharpened Stainless Steel Blades
Nemco Food Equipment

Nemco 55975-2SC Easy Chicken Slicer™ 1/4" Cut Sharpened Stainless Steel Blades

$441.65 $803.00

Nemco 55975-2SC Easy Chicken Slicer is engineered for precision and efficiency, featuring sharpened stainless steel blades that deliver a consistent 1/4" cut, perfect for culinary professionals seeking uniformity in their servings. This slicer is meticulously designed with rubber bumpers on the pusher block, ensuring a smooth slicing process while safeguarding the equipment against wear. Notably, the space beneath the blades accommodates a 2-1/2" tall half-size pan, enabling seamless integration into various kitchen workflows. The non-skid feet provide stability and safety during operation, reducing the risk of accidents in bustling kitchen environments. Certified by NSF, this slicer meets rigorous public health and safety standards, making it a reliable choice for restaurants, catering services, and institutional kitchens. Its durable construction and thoughtful design cater to high-volume food service operations, making the Nemco 55975-2SC Easy Chicken Slicer a valuable addition for professionals seeking efficiency and reliability in their food preparation processes.

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