Nemco Food Equipment  |  MFG #: 6302-3  | Item #: 515990

Nemco 6302-3 To-Go Shelf Electric 41-3/8"W X 20-1/8"D X 34-6/8"H

$1,826.55 $3,321.00

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  • Heats quickly up to 220°F for efficient use
  • Individual on/off switch controls for each shelf
  • Three spacious 18" x 48" shelves for ample storage
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Ship Time
Typically ships within 3-4 weeks from the manufacturer.

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The Nemco 6302-3 To-Go Shelf Electric is a versatile storage solution designed for commercial food service environments, measuring 41-3/8"W x 20-1/8"D x 34-6/8"H. This electric to-go shelf features three shelves, each with dimensions of 18" x 48", providing ample space for temporary storage of food items. It is capable of heating up to 220°F, ensuring that food remains at optimal serving temperatures. The unit includes an on/off switch control for each shelf, allowing for customizable heating options based on specific needs. Constructed from high-quality stainless steel with brushed stainless steel legs, the Nemco 6302-3 is both durable and easy to clean, making it suitable for busy kitchen environments. Operating at 120v/60/1-ph with a power consumption of 1050 watts and 8.8 amps, it is equipped with a NEMA 5-15P plug for convenient connectivity. The Nemco 6302-3 To-Go Shelf is cULus and UL-EPH certified, highlighting its compliance with recognized safety and performance standards. This to-go shelf serves as an ideal choice for restaurants, catering services, and other food service operations that require efficient heated storage solutions to maintain food quality and safety.

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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    109 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (4%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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Peggy B. Verified Customer   
05-09-25

Great product! Nice quality cups!!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Cynthia L. Verified Customer   
05-09-25

Smooth as butter and delivered swiftly!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jared H. Verified Customer   
05-09-25

Sadly the part didn't fix our issue, but it was delivered quickly and was in good condition.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
4 / 5
Product Satisfaction
5 / 5
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Nemco Food Equipment

Nemco 6302-3 To-Go Shelf Electric 41-3/8"W X 20-1/8"D X 34-6/8"H

$1,826.55 $3,321.00

The Nemco 6302-3 To-Go Shelf Electric is a versatile storage solution designed for commercial food service environments, measuring 41-3/8"W x 20-1/8"D x 34-6/8"H. This electric to-go shelf features three shelves, each with dimensions of 18" x 48", providing ample space for temporary storage of food items. It is capable of heating up to 220°F, ensuring that food remains at optimal serving temperatures. The unit includes an on/off switch control for each shelf, allowing for customizable heating options based on specific needs. Constructed from high-quality stainless steel with brushed stainless steel legs, the Nemco 6302-3 is both durable and easy to clean, making it suitable for busy kitchen environments. Operating at 120v/60/1-ph with a power consumption of 1050 watts and 8.8 amps, it is equipped with a NEMA 5-15P plug for convenient connectivity. The Nemco 6302-3 To-Go Shelf is cULus and UL-EPH certified, highlighting its compliance with recognized safety and performance standards. This to-go shelf serves as an ideal choice for restaurants, catering services, and other food service operations that require efficient heated storage solutions to maintain food quality and safety.

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