Nemco Food Equipment  |  MFG #: 88100-CB-3  | Item #: 56732  |  UPC #: 00674651109810

Nemco 88100-CB-3 Roll-A-Grill® Condiment Station 25.75"W X 8"D (2) 3 Qt. Stainless Steel Pans With Pumps

$439.45 $799.00

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  • Convenient all-in-one condiment station
  • 25.75"W x 8"D compact design
  • Includes (2) 3 qt. stainless steel pans with pumps
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The Nemco 88100-CB-3 Roll-A-Grill® Condiment Station is an expertly designed solution for foodservice operations requiring efficient condiment organization and service. Measuring 25.75 inches in width and 8 inches in depth, this unit is compact yet offers substantial capacity. It is equipped with two 3-quart stainless steel pans, each accompanied by pumps, providing a durable and easy-to-clean option for dispensing sauces and dressings. Additionally, the condiment station includes three 0.6-quart middle pans, each featuring a plastic cover with ladle cutouts, enhancing accessibility while keeping contents protected. The dry well unit ensures a neat and tidy service area, preventing spills and maintaining hygiene. Constructed from robust stainless steel, this condiment station not only offers longevity and ease of maintenance but also seamlessly integrates into various foodservice environments, from fast casuals and cafeterias to catering events. Its thoughtful design and functionality cater to different segments within the industry, making it a versatile addition to any professional kitchen looking to streamline condiment service with precision and efficiency.

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Product Description

The Nemco 88100-CB-3 Roll-A-Grill® Condiment Station is an expertly designed solution for foodservice operations requiring efficient condiment organization and service. Measuring 25.75 inches in width and 8 inches in depth, this unit is compact yet offers substantial capacity. It is equipped with two 3-quart stainless steel pans, each accompanied by pumps, providing a durable and easy-to-clean option for dispensing sauces and dressings. Additionally, the condiment station includes three 0.6-quart middle pans, each featuring a plastic cover with ladle cutouts, enhancing accessibility while keeping contents protected. The dry well unit ensures a neat and tidy service area, preventing spills and maintaining hygiene. Constructed from robust stainless steel, this condiment station not only offers longevity and ease of maintenance but also seamlessly integrates into various foodservice environments, from fast casuals and cafeterias to catering events. Its thoughtful design and functionality cater to different segments within the industry, making it a versatile addition to any professional kitchen looking to streamline condiment service with precision and efficiency.

Product information

Technical specs
Manufacturer Nemco Food Equipment
Model Number 88100-CB-3
Manufacturer Part # 88100-CB-3
Dispensing Heads 2
Style Countertop
Base Finish Stainless Steel
Height 12"
Width 25.75"
Depth 8"
Weight 37 lbs
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Nemco 88100-CB-3 Roll-A-Grill® Condiment Station 25.75"W X 8"D (2) 3 Qt. Stainless Steel Pans With Pumps
Nemco Food Equipment

Nemco 88100-CB-3 Roll-A-Grill® Condiment Station 25.75"W X 8"D (2) 3 Qt. Stainless Steel Pans With Pumps

$439.45 $799.00

The Nemco 88100-CB-3 Roll-A-Grill® Condiment Station is an expertly designed solution for foodservice operations requiring efficient condiment organization and service. Measuring 25.75 inches in width and 8 inches in depth, this unit is compact yet offers substantial capacity. It is equipped with two 3-quart stainless steel pans, each accompanied by pumps, providing a durable and easy-to-clean option for dispensing sauces and dressings. Additionally, the condiment station includes three 0.6-quart middle pans, each featuring a plastic cover with ladle cutouts, enhancing accessibility while keeping contents protected. The dry well unit ensures a neat and tidy service area, preventing spills and maintaining hygiene. Constructed from robust stainless steel, this condiment station not only offers longevity and ease of maintenance but also seamlessly integrates into various foodservice environments, from fast casuals and cafeterias to catering events. Its thoughtful design and functionality cater to different segments within the industry, making it a versatile addition to any professional kitchen looking to streamline condiment service with precision and efficiency.

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