Nor-Lake NLCB48 AdvantEDGE™ Chef Base 48" W 8.2 Cubic Feet Capacity

Product Description

The Nor-Lake NLCB48 AdvantEDGE™ Chef Base is a versatile refrigeration unit designed for culinary professionals requiring efficient, accessible storage within their workspace. Measuring 48 inches in width, this chef base boasts an 8.2 cubic feet capacity, ideal for kitchens that need to maximize space without sacrificing storage volume. It features two drawers equipped with curved handles and recessed pockets, providing easy access and an ergonomic design that enhances kitchen workflow. Constructed with a full marine drip guard, this unit offers added protection against spills, ensuring cleanliness and ease of maintenance. The stainless steel interior and exterior guarantee durability and a professional aesthetic, while the inclusion of casters allows for effortless mobility, perfect for dynamic kitchen environments. Utilizing R290 Hydrocarbon refrigerant, the Nor-Lake NLCB48 is an environmentally friendly choice, reflecting modern sustainability standards. Powered by a 1/5 HP motor with a 115v/60/1-ph electrical requirement and drawing 3.0 amps, this chef base is both reliable and energy-efficient. The NEMA 5-15P plug and cULus and ETL-Sanitation certifications underscore its compliance with safety and sanitation standards, making it an invaluable asset across various culinary sectors including restaurants, catering, and institutional kitchens.