Nor-Lake NLCB53 (DUE TO GLOBAL SUPPLY CHAIN ISSUES THIS PRODUCT IS UNAVAILABLE UNTIL FURTHER NOTICE) placeholder image
Norlake  |  MFG #: NLCB53  | Item #: 58714

Nor-Lake NLCB53 (DUE TO GLOBAL SUPPLY CHAIN ISSUES THIS PRODUCT IS UNAVAILABLE UNTIL FURTHER NOTICE)

  • Unavailable due to global supply chain issues
  • 53" wide AdvantEDGE™ Chef Base
  • 9.8 cubic feet capacity with 2 drawers
  • View More Details

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Nor-Lake NLCB53 - Chef Base is a highly efficient refrigeration unit designed to meet the rigorous demands of professional kitchens. With a width of 53 inches and a spacious 9.8 cubic feet capacity, this chef base provides ample space for storing ingredients and kitchen essentials. It features two sturdy drawers equipped with a curved handle and recessed pocket, ensuring easy access while maintaining a sleek appearance. Constructed with a full marine drip guard and a robust stainless steel interior and exterior, the NLCB53 chef base ensures durability and hygiene. The inclusion of casters enhances mobility, allowing for easy relocation within the kitchen space. Powered by an R290 Hydrocarbon refrigerant, this unit is environmentally friendly and energy-efficient, with a 1/5 HP compressor operating at 115v/60/1-ph and drawing 3.0 amps. The NLCB53 chef base is cULus and ETL-Sanitation certified, affirming its compliance with stringent safety and sanitation standards. Though currently unavailable due to global supply chain issues, the Nor-Lake NLCB53 stands as a versatile and reliable choice for culinary professionals seeking high-quality refrigeration solutions.

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Product Description

Nor-Lake NLCB53 - Chef Base is a highly efficient refrigeration unit designed to meet the rigorous demands of professional kitchens. With a width of 53 inches and a spacious 9.8 cubic feet capacity, this chef base provides ample space for storing ingredients and kitchen essentials. It features two sturdy drawers equipped with a curved handle and recessed pocket, ensuring easy access while maintaining a sleek appearance. Constructed with a full marine drip guard and a robust stainless steel interior and exterior, the NLCB53 chef base ensures durability and hygiene. The inclusion of casters enhances mobility, allowing for easy relocation within the kitchen space. Powered by an R290 Hydrocarbon refrigerant, this unit is environmentally friendly and energy-efficient, with a 1/5 HP compressor operating at 115v/60/1-ph and drawing 3.0 amps. The NLCB53 chef base is cULus and ETL-Sanitation certified, affirming its compliance with stringent safety and sanitation standards. Though currently unavailable due to global supply chain issues, the Nor-Lake NLCB53 stands as a versatile and reliable choice for culinary professionals seeking high-quality refrigeration solutions.

Product information

Technical specs
Manufacturer Norlake
Model Number NLCB53
Manufacturer Part # NLCB53
Exterior Finish All Stainless Steel Exterior
Top Finish Stainless Steel Top
Drawer Qty 2 Drawers
Compressor HP 1/5 HP
Refrigeration Self-contained, Side Mounted
Width 49" - 60" Wide
Height 25.5"
Width 53"
Depth 31"
Weight 231 lbs
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Certifications

No certifications available

N/A
Norlake

Nor-Lake NLCB53 (DUE TO GLOBAL SUPPLY CHAIN ISSUES THIS PRODUCT IS UNAVAILABLE UNTIL FURTHER NOTICE)

$5,382.50 $10,765.00

Nor-Lake NLCB53 - Chef Base is a highly efficient refrigeration unit designed to meet the rigorous demands of professional kitchens. With a width of 53 inches and a spacious 9.8 cubic feet capacity, this chef base provides ample space for storing ingredients and kitchen essentials. It features two sturdy drawers equipped with a curved handle and recessed pocket, ensuring easy access while maintaining a sleek appearance. Constructed with a full marine drip guard and a robust stainless steel interior and exterior, the NLCB53 chef base ensures durability and hygiene. The inclusion of casters enhances mobility, allowing for easy relocation within the kitchen space. Powered by an R290 Hydrocarbon refrigerant, this unit is environmentally friendly and energy-efficient, with a 1/5 HP compressor operating at 115v/60/1-ph and drawing 3.0 amps. The NLCB53 chef base is cULus and ETL-Sanitation certified, affirming its compliance with stringent safety and sanitation standards. Though currently unavailable due to global supply chain issues, the Nor-Lake NLCB53 stands as a versatile and reliable choice for culinary professionals seeking high-quality refrigeration solutions.

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