Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Nor-Lake NLCB96 (DUE TO GLOBAL SUPPLY CHAIN ISSUES THIS PRODUCT IS UNAVAILABLE UNTIL FURTHER NOTICE)

Norlake  |  MFG #: NLCB96  |  Item #: 58718
Item: #58718

Technical details
Manufacturer Norlake
Model Number NLCB96
Manufacturer Part # NLCB96
Compressor HP 3/8 HP
Width 85" - 96" Wide
Refrigeration Self-contained, Side Mounted
Drawer Qty 4 Drawers
Top Finish Stainless Steel Top
Exterior Finish All Stainless Steel Exterior
Height 25.5"
Width 96.06"
Depth 31"
Weight 384 lbs
5-15P Yes
cULus Yes
ETL-Sanitation Yes

About this item

Product Details

The Nor-Lake NLCB96 - currently unavailable due to global supply chain issues - stands as a cornerstone for culinary professionals seeking exceptional storage and refrigeration solutions. This AdvantEDGE™ Chef Base measures 96-1/16 inches in width, offering a substantial 21.4 cubic feet capacity. It features four drawers, each equipped with a curved handle and recessed pocket for seamless access and operation. The unit's full marine drip guard ensures cleanliness and prevents spillage, while its stainless steel interior and exterior provide durability and a sleek appearance suitable for any modern kitchen environment. Mobility is facilitated by convenient casters, allowing for easy repositioning within the workspace. The NLCB96 employs R290 Hydrocarbon refrigerant, a more environmentally friendly option, powered by a 3/8 HP motor. It operates on a 115v/60/1-ph system, drawing 3.5 amps, and is compatible with a NEMA 5-15P plug. Certified by cULus and ETL-Sanitation, this chef base meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other food service establishments that require efficient and dependable refrigeration solutions.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

N/A
Norlake

Nor-Lake NLCB96 (DUE TO GLOBAL SUPPLY CHAIN ISSUES THIS PRODUCT IS UNAVAILABLE UNTIL FURTHER NOTICE)

$8,145.00 $16,290.00

The Nor-Lake NLCB96 - currently unavailable due to global supply chain issues - stands as a cornerstone for culinary professionals seeking exceptional storage and refrigeration solutions. This AdvantEDGE™ Chef Base measures 96-1/16 inches in width, offering a substantial 21.4 cubic feet capacity. It features four drawers, each equipped with a curved handle and recessed pocket for seamless access and operation. The unit's full marine drip guard ensures cleanliness and prevents spillage, while its stainless steel interior and exterior provide durability and a sleek appearance suitable for any modern kitchen environment. Mobility is facilitated by convenient casters, allowing for easy repositioning within the workspace. The NLCB96 employs R290 Hydrocarbon refrigerant, a more environmentally friendly option, powered by a 3/8 HP motor. It operates on a 115v/60/1-ph system, drawing 3.5 amps, and is compatible with a NEMA 5-15P plug. Certified by cULus and ETL-Sanitation, this chef base meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other food service establishments that require efficient and dependable refrigeration solutions.