Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Notrax T45S3018BF T45 Sani-TUFF® Cutting Board 18" X 24" X 3/4" Thick Won't Crack

Notrax  |  MFG #: T45S3018BF  |  Item #: 854659
Item: #854659

Technical details
Manufacturer Notrax
Model Number T45S3018BF
Manufacturer Part # T45S3018BF
Short Side 16" - 18"
Long Side / Diameter 19" - 24"
Thickness 3/4"
Height 0.75"
Width 24"
Depth 18"
Weight 14 lbs
cNSFus Yes
Made in USA Yes
NSF Yes

About this item

Product Details

The Notrax T45S3018BF T45 Sani-TUFF® Cutting Board - 18" x 24" x 3/4" Thick - Won't Crack is a premium cutting board designed to meet the rigorous demands of professional kitchens. Measuring 18 inches by 24 inches with a thickness of 3/4 inch, this cutting board is crafted to maintain its integrity during intensive use without cracking, splintering, chipping, or swelling. It is engineered with a MicroStop™ anti-microbial rubber compound, providing an additional layer of protection against bacteria, enhancing food safety standards. This cutting board is certified by NSF, USDA, and FDA, ensuring compliance with essential health and safety regulations. Its buff color adds a professional aesthetic to any kitchen environment. The board can be resurfaced by sanding, prolonging its lifespan and maintaining a smooth surface for precise cutting. Its durable construction makes it a reliable choice for a variety of market segments, from high-end restaurants to catering services and food processing facilities. The Notrax T45S3018BF cutting board is designed for those seeking a resilient, hygienic, and long-lasting cutting surface, making it an indispensable tool for chefs and food industry professionals committed to quality and safety.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cNSFus logo

cNSFus

This product is certified by NSF International for compliance with sanitation standards in both the United States and Canada, indicated by the cNSFus mark.

Certifications

Customer reviews

picture
Notrax

Notrax T45S3018BF T45 Sani-TUFF® Cutting Board 18" X 24" X 3/4" Thick Won't Crack

$229.92 $275.90

The Notrax T45S3018BF T45 Sani-TUFF® Cutting Board - 18" x 24" x 3/4" Thick - Won't Crack is a premium cutting board designed to meet the rigorous demands of professional kitchens. Measuring 18 inches by 24 inches with a thickness of 3/4 inch, this cutting board is crafted to maintain its integrity during intensive use without cracking, splintering, chipping, or swelling. It is engineered with a MicroStop™ anti-microbial rubber compound, providing an additional layer of protection against bacteria, enhancing food safety standards. This cutting board is certified by NSF, USDA, and FDA, ensuring compliance with essential health and safety regulations. Its buff color adds a professional aesthetic to any kitchen environment. The board can be resurfaced by sanding, prolonging its lifespan and maintaining a smooth surface for precise cutting. Its durable construction makes it a reliable choice for a variety of market segments, from high-end restaurants to catering services and food processing facilities. The Notrax T45S3018BF cutting board is designed for those seeking a resilient, hygienic, and long-lasting cutting surface, making it an indispensable tool for chefs and food industry professionals committed to quality and safety.