Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Notrax T45S3048BF T45 Sani-TUFF® Cutting Board 48" X 72" X 3/4" Thick Rubber

Notrax  |  MFG #: T45S3048BF  |  Item #: 854965
Item: #854965

Technical details
Manufacturer Notrax
Model Number T45S3048BF
Manufacturer Part # T45S3048BF
Short Side 43" - 48"
Thickness 3/4"
Long Side / Diameter 67" - 72"
Height 0.75"
Width 72"
Depth 48"
Weight 112.01 lbs
cNSFus Yes
Made in USA Yes
NSF Yes

About this item

Product Details

The Notrax T45S3048BF T45 Sani-TUFF® Cutting Board is a substantial choice for professional kitchens, boasting dimensions of 48 inches by 72 inches with a thickness of 3/4 inch. This cutting board stands out due to its durable rubber construction, which ensures it won't crack, splinter, chip, or swell, making it an ideal option for high-traffic kitchen environments. Its unique feature of being resurfaced by sanding extends its lifespan, providing a cost-effective solution for maintaining hygiene and performance. This cutting board is certified by NSF, USDA, and FDA, reflecting its compliance with stringent health and safety standards, making it suitable for use in food service settings that demand the highest standards of cleanliness and safety. The buff-colored board is not only functional but also easy to clean, aligning with the operational needs of diverse segment markets within the food industry, including restaurants, catering services, and institutional kitchens. This combination of size, durability, and certification makes the Notrax T45S3048BF T45 Sani-TUFF® Cutting Board a reliable and valuable asset in any professional food preparation environment.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cNSFus logo

cNSFus

This product is certified by NSF International for compliance with sanitation standards in both the United States and Canada, indicated by the cNSFus mark.

Certifications

Customer reviews

group picture
Notrax

Notrax T45S3048BF T45 Sani-TUFF® Cutting Board 48" X 72" X 3/4" Thick Rubber

$1,839.32 $2,207.18

The Notrax T45S3048BF T45 Sani-TUFF® Cutting Board is a substantial choice for professional kitchens, boasting dimensions of 48 inches by 72 inches with a thickness of 3/4 inch. This cutting board stands out due to its durable rubber construction, which ensures it won't crack, splinter, chip, or swell, making it an ideal option for high-traffic kitchen environments. Its unique feature of being resurfaced by sanding extends its lifespan, providing a cost-effective solution for maintaining hygiene and performance. This cutting board is certified by NSF, USDA, and FDA, reflecting its compliance with stringent health and safety standards, making it suitable for use in food service settings that demand the highest standards of cleanliness and safety. The buff-colored board is not only functional but also easy to clean, aligning with the operational needs of diverse segment markets within the food industry, including restaurants, catering services, and institutional kitchens. This combination of size, durability, and certification makes the Notrax T45S3048BF T45 Sani-TUFF® Cutting Board a reliable and valuable asset in any professional food preparation environment.