Omcan 10285 (10285) Band Saw Blade 77" 2 Teeth Per Inch

Omcan USA  |  MFG #: 10285  |  Item #: 558262  |  UPC #: 690207102852

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  • Omcan 10285 Band Saw Blade for efficient meat cutting
  • 77-inch length suitable for various saws
  • 2 teeth per inch for precise, smooth cuts
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The Omcan 10285 (10285) Band Saw Blade - 77" is engineered specifically for boneless cutting tasks, making it an essential tool for precision and efficiency in commercial kitchens and meat processing facilities. With its 77-inch length, this band saw blade delivers a robust cutting capacity, suitable for high-volume operations where quality and consistency are paramount. Featuring 2 teeth per inch, the blade is designed to provide smooth and accurate cuts, minimizing waste and optimizing yield. This specification is particularly advantageous for businesses focusing on meat processing without bones, ensuring clean cuts every time. Crafted under the reputable Omcan brand, known for durability and performance, this band saw blade caters to various segments such as butchers, meat processors, and commercial kitchens looking for dependable and specialized equipment. Its precise engineering and focus on boneless use underscore its specialization and targeted application within the industry, providing a reliable solution for those who demand the best in cutting technology. By integrating this blade into your operations, you benefit from enhanced productivity and superior results, aligning with the high standards expected in professional food preparation environments.

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Product Description

The Omcan 10285 (10285) Band Saw Blade - 77" is engineered specifically for boneless cutting tasks, making it an essential tool for precision and efficiency in commercial kitchens and meat processing facilities. With its 77-inch length, this band saw blade delivers a robust cutting capacity, suitable for high-volume operations where quality and consistency are paramount. Featuring 2 teeth per inch, the blade is designed to provide smooth and accurate cuts, minimizing waste and optimizing yield. This specification is particularly advantageous for businesses focusing on meat processing without bones, ensuring clean cuts every time. Crafted under the reputable Omcan brand, known for durability and performance, this band saw blade caters to various segments such as butchers, meat processors, and commercial kitchens looking for dependable and specialized equipment. Its precise engineering and focus on boneless use underscore its specialization and targeted application within the industry, providing a reliable solution for those who demand the best in cutting technology. By integrating this blade into your operations, you benefit from enhanced productivity and superior results, aligning with the high standards expected in professional food preparation environments.


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Omcan USA

Omcan 10285 (10285) Band Saw Blade 77" 2 Teeth Per Inch

$21.52 $52.61

The Omcan 10285 (10285) Band Saw Blade - 77" is engineered specifically for boneless cutting tasks, making it an essential tool for precision and efficiency in commercial kitchens and meat processing facilities. With its 77-inch length, this band saw blade delivers a robust cutting capacity, suitable for high-volume operations where quality and consistency are paramount. Featuring 2 teeth per inch, the blade is designed to provide smooth and accurate cuts, minimizing waste and optimizing yield. This specification is particularly advantageous for businesses focusing on meat processing without bones, ensuring clean cuts every time. Crafted under the reputable Omcan brand, known for durability and performance, this band saw blade caters to various segments such as butchers, meat processors, and commercial kitchens looking for dependable and specialized equipment. Its precise engineering and focus on boneless use underscore its specialization and targeted application within the industry, providing a reliable solution for those who demand the best in cutting technology. By integrating this blade into your operations, you benefit from enhanced productivity and superior results, aligning with the high standards expected in professional food preparation environments.