Omcan 13347 (13347) #51 Reginette Pasta Die 20mm Brass

The Omcan 13347 (13347) #51 Reginette Pasta Die 20mm Brass is a specialized piece of equipment crafted to meet the exacting standards of pasta production industries. Engineered with precision, this pasta die is crafted from high-quality brass, ensuring durability and a superior finish to pasta products. With its 20mm size, it is specifically designed for creating reginette pasta, a type that features a wavy edge reminiscent of lasagna but narrower in width. This makes it a versatile tool for professional kitchens and pasta manufacturing facilities aiming to diversify their pasta offerings with unique shapes and textures. The use of brass in its construction not only contributes to a longer lifespan but also enhances the quality of the pasta produced, preventing sticking and ensuring smooth extrusion. This die fits seamlessly into compatible pasta extruders, making it a practical choice for businesses seeking to expand their pasta range with distinctive, artisanal products. The Omcan 13347 pasta die is an essential component for those in the culinary and food production sectors, providing a technical edge in the creation of premium pasta varieties. Whether for small artisanal workshops or larger scale production, this pasta die is a valuable asset for achieving consistent, high-quality results.