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Omcan 13732 (13732) Elite Series Sausage Stuffer Manual Horizontal

Omcan USA  |  MFG #: 13732  |  Item #: 559440  |  UPC #: 690207137328

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  • Manual operation ensures precise control
  • 11 lbs. (5 kg) capacity for large batches
  • 2-speed gear system for efficiency
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Description

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The Omcan 13732 (13732) Elite Series Sausage Stuffer Manual Horizontal is an expertly designed tool for both professional and home use within the food industry. This manual, horizontal sausage stuffer boasts an impressive 11 lbs. (5 kg) capacity, allowing for substantial batch production. Its gear-driven, two-speed mechanism ensures smooth and efficient operation, tailored for various stuffing needs. The unit features a silicon seal and an air release valve, designed to enhance the stuffing process by preventing air pockets and ensuring a consistent fill. Crafted with a stainless steel cylinder and feet, combined with enameled steel sides, this sausage stuffer promises durability and easy maintenance. The carbon steel rack and aluminum gear box further enhance its robust construction. Self-lubricating bushings reduce friction for seamless operation. Included with the Omcan 13732 are four plastic funnels—10mm, 20mm, 30mm, and 40mm—providing versatility for different sausage sizes. Proudly made in Italy, this device exemplifies high-quality European craftsmanship, making it a valuable asset for delis, butcher shops, and gourmet kitchens looking to produce artisanal sausages with precision and reliability.

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Product Description

The Omcan 13732 (13732) Elite Series Sausage Stuffer Manual Horizontal is an expertly designed tool for both professional and home use within the food industry. This manual, horizontal sausage stuffer boasts an impressive 11 lbs. (5 kg) capacity, allowing for substantial batch production. Its gear-driven, two-speed mechanism ensures smooth and efficient operation, tailored for various stuffing needs. The unit features a silicon seal and an air release valve, designed to enhance the stuffing process by preventing air pockets and ensuring a consistent fill. Crafted with a stainless steel cylinder and feet, combined with enameled steel sides, this sausage stuffer promises durability and easy maintenance. The carbon steel rack and aluminum gear box further enhance its robust construction. Self-lubricating bushings reduce friction for seamless operation. Included with the Omcan 13732 are four plastic funnels—10mm, 20mm, 30mm, and 40mm—providing versatility for different sausage sizes. Proudly made in Italy, this device exemplifies high-quality European craftsmanship, making it a valuable asset for delis, butcher shops, and gourmet kitchens looking to produce artisanal sausages with precision and reliability.

Certifications

Certifications

Made in Italy logo

Made in Italy

This product is crafted in Italy.

From the manufacturer

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Omcan USA

Omcan 13732 (13732) Elite Series Sausage Stuffer Manual Horizontal

$402.75 $984.76

The Omcan 13732 (13732) Elite Series Sausage Stuffer Manual Horizontal is an expertly designed tool for both professional and home use within the food industry. This manual, horizontal sausage stuffer boasts an impressive 11 lbs. (5 kg) capacity, allowing for substantial batch production. Its gear-driven, two-speed mechanism ensures smooth and efficient operation, tailored for various stuffing needs. The unit features a silicon seal and an air release valve, designed to enhance the stuffing process by preventing air pockets and ensuring a consistent fill. Crafted with a stainless steel cylinder and feet, combined with enameled steel sides, this sausage stuffer promises durability and easy maintenance. The carbon steel rack and aluminum gear box further enhance its robust construction. Self-lubricating bushings reduce friction for seamless operation. Included with the Omcan 13732 are four plastic funnels—10mm, 20mm, 30mm, and 40mm—providing versatility for different sausage sizes. Proudly made in Italy, this device exemplifies high-quality European craftsmanship, making it a valuable asset for delis, butcher shops, and gourmet kitchens looking to produce artisanal sausages with precision and reliability.

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