Omcan 17105 (17105) Meat/Cutlet Pounder 1700g Stainless Steel

Omcan USA  |  MFG #: 17105  |  Item #: 558886  |  UPC #: 690207171056

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  • Effortlessly tenderizes meat for perfect cutlets
  • Constructed from durable stainless steel
  • 1700g weight for optimal pounding force
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The Omcan 17105 (17105) Meat/Cutlet Pounder is a versatile kitchen tool, weighted at 1700g, and crafted from high-quality stainless steel. This robust construction ensures durability and reliability in demanding culinary environments, making it a valuable asset for both professional chefs and home cooking enthusiasts. The pounder's substantial weight aids in the effective tenderizing of meat and cutlets, helping to break down tough fibers to enhance texture and flavor. Its solid stainless steel design not only contributes to its longevity but also offers ease of cleaning and maintenance, an essential feature for busy kitchens. The Omcan 17105's precise engineering caters to the specific needs of the meat processing industry, providing consistent results across various cuts of meat. This tool is ideal for commercial kitchens, catering businesses, and butcher shops that require a dependable and long-lasting solution for meat preparation. The Omcan 17105 meat/cutlet pounder stands out for its impressive weight and durable material, offering a practical solution for achieving perfectly tenderized meats. Its simple yet effective design meets the exacting standards of the food service industry, ensuring it remains a staple in professional culinary settings.

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Product Description

The Omcan 17105 (17105) Meat/Cutlet Pounder is a versatile kitchen tool, weighted at 1700g, and crafted from high-quality stainless steel. This robust construction ensures durability and reliability in demanding culinary environments, making it a valuable asset for both professional chefs and home cooking enthusiasts. The pounder's substantial weight aids in the effective tenderizing of meat and cutlets, helping to break down tough fibers to enhance texture and flavor. Its solid stainless steel design not only contributes to its longevity but also offers ease of cleaning and maintenance, an essential feature for busy kitchens. The Omcan 17105's precise engineering caters to the specific needs of the meat processing industry, providing consistent results across various cuts of meat. This tool is ideal for commercial kitchens, catering businesses, and butcher shops that require a dependable and long-lasting solution for meat preparation. The Omcan 17105 meat/cutlet pounder stands out for its impressive weight and durable material, offering a practical solution for achieving perfectly tenderized meats. Its simple yet effective design meets the exacting standards of the food service industry, ensuring it remains a staple in professional culinary settings.


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Omcan USA

Omcan 17105 (17105) Meat/Cutlet Pounder 1700g Stainless Steel

$60.86 $148.81

The Omcan 17105 (17105) Meat/Cutlet Pounder is a versatile kitchen tool, weighted at 1700g, and crafted from high-quality stainless steel. This robust construction ensures durability and reliability in demanding culinary environments, making it a valuable asset for both professional chefs and home cooking enthusiasts. The pounder's substantial weight aids in the effective tenderizing of meat and cutlets, helping to break down tough fibers to enhance texture and flavor. Its solid stainless steel design not only contributes to its longevity but also offers ease of cleaning and maintenance, an essential feature for busy kitchens. The Omcan 17105's precise engineering caters to the specific needs of the meat processing industry, providing consistent results across various cuts of meat. This tool is ideal for commercial kitchens, catering businesses, and butcher shops that require a dependable and long-lasting solution for meat preparation. The Omcan 17105 meat/cutlet pounder stands out for its impressive weight and durable material, offering a practical solution for achieving perfectly tenderized meats. Its simple yet effective design meets the exacting standards of the food service industry, ensuring it remains a staple in professional culinary settings.