Omcan 17610 (17610) Dough Hook 80 Qt.

Omcan USA  |  MFG #: 17610  |  Item #: 558897  |  UPC #: 690207176105
$226.17 $553.01

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  • Heavy-duty construction for rigorous use
  • Fits 80 qt. mixers for increased versatility
  • Efficient mixing of large dough batches
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The Omcan 17610 (17610) Dough Hook 80 Qt. is an essential accessory for professional kitchens utilizing large-capacity mixers. Specifically designed for 80-quart mixers, this dough hook is engineered to efficiently handle substantial batches, making it ideal for bakeries, pizzerias, and commercial food production environments. Crafted by Omcan USA, a reputable name in food equipment, the 17610 Dough Hook ensures robust performance with its durable construction. This hook is tailored to enhance mixing efficiency by expertly kneading dough, which is crucial for achieving optimal texture and consistency in large-scale bread and pastry operations. The precision of this dough hook allows for thorough mixing, reducing manual effort and increasing productivity in high-volume settings. With its compatibility with 80 qt. mixers, it serves as a perfect fit for establishments seeking to maximize their dough production capabilities. The Omcan 17610 Dough Hook exemplifies the intersection of quality and functionality, providing users with a reliable tool that fulfills the demanding needs of the food industry. Its integration into a commercial kitchen setup supports seamless operations, making it a valued component for culinary professionals aiming for excellence in their craft.

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Product Description

The Omcan 17610 (17610) Dough Hook 80 Qt. is an essential accessory for professional kitchens utilizing large-capacity mixers. Specifically designed for 80-quart mixers, this dough hook is engineered to efficiently handle substantial batches, making it ideal for bakeries, pizzerias, and commercial food production environments. Crafted by Omcan USA, a reputable name in food equipment, the 17610 Dough Hook ensures robust performance with its durable construction. This hook is tailored to enhance mixing efficiency by expertly kneading dough, which is crucial for achieving optimal texture and consistency in large-scale bread and pastry operations. The precision of this dough hook allows for thorough mixing, reducing manual effort and increasing productivity in high-volume settings. With its compatibility with 80 qt. mixers, it serves as a perfect fit for establishments seeking to maximize their dough production capabilities. The Omcan 17610 Dough Hook exemplifies the intersection of quality and functionality, providing users with a reliable tool that fulfills the demanding needs of the food industry. Its integration into a commercial kitchen setup supports seamless operations, making it a valued component for culinary professionals aiming for excellence in their craft.


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Omcan USA

Omcan 17610 (17610) Dough Hook 80 Qt.

$226.17 $553.01

The Omcan 17610 (17610) Dough Hook 80 Qt. is an essential accessory for professional kitchens utilizing large-capacity mixers. Specifically designed for 80-quart mixers, this dough hook is engineered to efficiently handle substantial batches, making it ideal for bakeries, pizzerias, and commercial food production environments. Crafted by Omcan USA, a reputable name in food equipment, the 17610 Dough Hook ensures robust performance with its durable construction. This hook is tailored to enhance mixing efficiency by expertly kneading dough, which is crucial for achieving optimal texture and consistency in large-scale bread and pastry operations. The precision of this dough hook allows for thorough mixing, reducing manual effort and increasing productivity in high-volume settings. With its compatibility with 80 qt. mixers, it serves as a perfect fit for establishments seeking to maximize their dough production capabilities. The Omcan 17610 Dough Hook exemplifies the intersection of quality and functionality, providing users with a reliable tool that fulfills the demanding needs of the food industry. Its integration into a commercial kitchen setup supports seamless operations, making it a valued component for culinary professionals aiming for excellence in their craft.