Omcan 20209 (20209) #108 Maccheroni Rigati Pasta Die 15mm Brass

Omcan USA  |  MFG #: 20209  |  Item #: 561931
$860.99 $2,105.20

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  • Durable 15mm brass construction for long-lasting use
  • Perfect for creating authentic Maccheroni Rigati pasta
  • Compatible with Omcan USA pasta machines
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The Omcan 20209 (20209) #108 Maccheroni Rigati Pasta Die 15mm Brass is a specialized component designed for the production of artisanal pasta with a professional touch. Manufactured from durable brass, this pasta die is engineered for creating the traditional Maccheroni Rigati shape, with a precise 15mm diameter. This ensures uniformity and quality in pasta production, making it a valuable tool for commercial kitchens and pasta manufacturers. The use of brass in the construction of this die not only provides robustness and longevity but also plays a crucial role in achieving the perfect texture and consistency of the pasta, which is highly sought after in the culinary industry. The Omcan 20209 is part of a specialized range of dies that cater to the diverse needs of pasta producers who prioritize authenticity and quality in their products. This product is ideal for businesses that aim to deliver high-quality, artisanal pasta, providing them with the capability to maintain consistent production standards. The technical precision and material quality of the Omcan 20209 contribute significantly to its unique value proposition, enhancing the operational efficiency and product quality in professional pasta-making environments.

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Product Description

The Omcan 20209 (20209) #108 Maccheroni Rigati Pasta Die 15mm Brass is a specialized component designed for the production of artisanal pasta with a professional touch. Manufactured from durable brass, this pasta die is engineered for creating the traditional Maccheroni Rigati shape, with a precise 15mm diameter. This ensures uniformity and quality in pasta production, making it a valuable tool for commercial kitchens and pasta manufacturers. The use of brass in the construction of this die not only provides robustness and longevity but also plays a crucial role in achieving the perfect texture and consistency of the pasta, which is highly sought after in the culinary industry. The Omcan 20209 is part of a specialized range of dies that cater to the diverse needs of pasta producers who prioritize authenticity and quality in their products. This product is ideal for businesses that aim to deliver high-quality, artisanal pasta, providing them with the capability to maintain consistent production standards. The technical precision and material quality of the Omcan 20209 contribute significantly to its unique value proposition, enhancing the operational efficiency and product quality in professional pasta-making environments.


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Omcan USA

Omcan 20209 (20209) #108 Maccheroni Rigati Pasta Die 15mm Brass

$860.99 $2,105.20

The Omcan 20209 (20209) #108 Maccheroni Rigati Pasta Die 15mm Brass is a specialized component designed for the production of artisanal pasta with a professional touch. Manufactured from durable brass, this pasta die is engineered for creating the traditional Maccheroni Rigati shape, with a precise 15mm diameter. This ensures uniformity and quality in pasta production, making it a valuable tool for commercial kitchens and pasta manufacturers. The use of brass in the construction of this die not only provides robustness and longevity but also plays a crucial role in achieving the perfect texture and consistency of the pasta, which is highly sought after in the culinary industry. The Omcan 20209 is part of a specialized range of dies that cater to the diverse needs of pasta producers who prioritize authenticity and quality in their products. This product is ideal for businesses that aim to deliver high-quality, artisanal pasta, providing them with the capability to maintain consistent production standards. The technical precision and material quality of the Omcan 20209 contribute significantly to its unique value proposition, enhancing the operational efficiency and product quality in professional pasta-making environments.