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Omcan USA  |  MFG #: 20369  | Item #: 558483  |  UPC #: 690207203696

Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine/ Vertical Broiler (Gyro)

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  • Electric shawarma grill with 66 lbs capacity
  • Three temperature control zones for precision
  • 50°-250°C / 122°-482°F temperature range
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Description

Specifications

Warranty

Reviews

Certifications

The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.

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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

4.6
103 Reviews
  • 5
    84 (82%)
  • 4
    10 (10%)
  • 3
    2 (2%)
  • 2
    1 (1%)
  • 1
    6 (6%)
91% of customers rate this company 4- or 5-stars
Newest to Oldest
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  • 5 ★ Reviews
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Mark Z. Verified Customer   
04-15-25

No

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
3 / 5
Price
3 / 5
Product Satisfaction
1 / 5
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E. D. Verified Customer   
04-15-25

Easily found the product I needed and it was delivered very quickly.

Recommend this Company
4 / 5
Would Buy Again
4 / 5
Delivery
5 / 5
Price
3 / 5
Product Satisfaction
5 / 5
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Stephen D. Verified Customer   
04-14-25

Very positive. Part was available and competitively priced. Parts arrived on date promised.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Omcan USA

Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine/ Vertical Broiler (Gyro)

$2,337.96

The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.

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