Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine/ Vertical Broiler (Gyro)
Delivery to:
- Electric shawarma grill with 66 lbs capacity
- Three temperature control zones for precision
- 50°-250°C / 122°-482°F temperature range
- View More Details
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The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.
Product Description
The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.
Product information
| Manufacturer | Omcan USA |
|---|---|
| Model Number | 20369 |
| Manufacturer Part # | 20369 |
| Height | 30" - 39" |
| Height | 38.75" |
| Width | 21" |
| Depth | 24" |
| Weight | 155 lbs |
| UPC | 690207203696 |
| CE Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
