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Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine/ Vertical Broiler (Gyro)

Omcan USA  |  MFG #: 20369  |  Item #: 558483  |  UPC #: 690207203696
$1,400.39 $2,282.52
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  • Electric shawarma grill with 66 lbs capacity
  • Three temperature control zones for precision
  • 50°-250°C / 122°-482°F temperature range
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Description

Specifications

Reviews

Certifications

The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.

More Details

Product Description

The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.

Certifications

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CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

From the manufacturer

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Customer reviews

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Omcan USA

Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine/ Vertical Broiler (Gyro)

$1,400.39 $2,282.52

The Omcan 20369 (BR-CN-0191) Shawarma Grill / Doner Kebab Machine / Vertical Broiler (Gyro) is a high-performance electric appliance engineered for culinary professionals who demand precision and efficiency in their cooking operations. With a substantial capacity of 66 lbs, this machine is adept at handling large volumes, making it an asset for busy kitchens and large-scale food production environments. It is equipped with three distinct temperature control zones, offering a versatile temperature range from 50°C to 250°C (122°F to 482°F), ensuring precise cooking for a variety of meats. The adjustable spit angle feature allows for tailored cooking approaches, enhancing the versatility of this broiler. Constructed from robust stainless steel and powered by a formidable 6000 watts, the Omcan 20369 guarantees durability and consistent performance in demanding settings. Additionally, it includes a meat scoop for added convenience during operation. The machine is CE certified, reflecting its adherence to stringent safety and quality standards. Shipped on a pallet, this vertical broiler is a quintessential appliance for restaurants and catering businesses specializing in traditional or fusion cuisines that require high-quality shawarma, doner kebab, or gyro preparation, providing efficiency and precision in every use.

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