Omcan USA  |  MFG #: 44432  | Item #: 857528  |  UPC #: 690207444327

Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven Portable 15 Minute Heating Time To 572°F (300°C)

$427.51 $1,021.97

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  • Portable design for easy outdoor cooking
  • 13" x 13" stone surface for authentic pizza
  • Reaches 572°F in just 15 minutes
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The Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven is a portable culinary appliance designed for aficionados of authentic pizza baking. With its capability to reach a temperature of 572°F (300°C) within a short span of 15 minutes, this oven is a versatile choice for both amateur and professional cooks. The oven's construction features a 13-inch by 13-inch stone cooking area, providing ample space for crafting artisanal pizzas. Capable of achieving a maximum temperature of 662°F (350°C), it facilitates a variety of cooking styles and techniques. The oven's robust design includes a steel chimney and a black cover, ensuring efficient heat retention and circulation. Its stainless steel construction guarantees durability and longevity, making it a reliable tool for both home and outdoor use. This combination of speed, temperature, and construction quality makes the Omcan 44432 (WO-CN-0018-B) suitable for a range of markets within the food industry, from small-scale outdoor events to bustling restaurant environments, where efficiency and authenticity in cooking are paramount.

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Product Description

The Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven is a portable culinary appliance designed for aficionados of authentic pizza baking. With its capability to reach a temperature of 572°F (300°C) within a short span of 15 minutes, this oven is a versatile choice for both amateur and professional cooks. The oven's construction features a 13-inch by 13-inch stone cooking area, providing ample space for crafting artisanal pizzas. Capable of achieving a maximum temperature of 662°F (350°C), it facilitates a variety of cooking styles and techniques. The oven's robust design includes a steel chimney and a black cover, ensuring efficient heat retention and circulation. Its stainless steel construction guarantees durability and longevity, making it a reliable tool for both home and outdoor use. This combination of speed, temperature, and construction quality makes the Omcan 44432 (WO-CN-0018-B) suitable for a range of markets within the food industry, from small-scale outdoor events to bustling restaurant environments, where efficiency and authenticity in cooking are paramount.

Product information

Technical specs
Manufacturer Omcan USA
Model Number 44432
Manufacturer Part # 44432
Interior Deck Construction Stone
Shape Wedge
Base Style Stationary (stand Base)
Fuel Type Wood-fired
Hearth Depth 10" - 19"
Height 32.3"
Width 16"
Depth 32.3"
Weight 35.8 lbs
UPC 690207444327
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Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven Portable 15 Minute Heating Time To 572°F (300°C)
Omcan USA

Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven Portable 15 Minute Heating Time To 572°F (300°C)

$427.51 $1,021.97

The Omcan 44432 (WO-CN-0018-B) Wood Burning Pizza Oven is a portable culinary appliance designed for aficionados of authentic pizza baking. With its capability to reach a temperature of 572°F (300°C) within a short span of 15 minutes, this oven is a versatile choice for both amateur and professional cooks. The oven's construction features a 13-inch by 13-inch stone cooking area, providing ample space for crafting artisanal pizzas. Capable of achieving a maximum temperature of 662°F (350°C), it facilitates a variety of cooking styles and techniques. The oven's robust design includes a steel chimney and a black cover, ensuring efficient heat retention and circulation. Its stainless steel construction guarantees durability and longevity, making it a reliable tool for both home and outdoor use. This combination of speed, temperature, and construction quality makes the Omcan 44432 (WO-CN-0018-B) suitable for a range of markets within the food industry, from small-scale outdoor events to bustling restaurant environments, where efficiency and authenticity in cooking are paramount.

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