Omcan 46102 (SS-ES-0095-FS) Hydraulic Piston Sausage Stuffer Automatic Vertical

Omcan USA  |  MFG #: 46102  |  Item #: 559999  |  UPC #: 690207461027
$18,464.24 $43,465.72
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  • Automatic operation for ease of use
  • 95 lb. (43 kg) meat capacity for large batches
  • Fixed barrel ensures consistent results
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The Omcan 46102 (SS-ES-0095-FS) Hydraulic Piston Sausage Stuffer Automatic Vertical is a specialized piece of equipment designed for professional meat processing applications. With a substantial meat capacity of 95 lb. (43 kg), this automatic vertical sausage stuffer is engineered to handle high-volume tasks efficiently. At its core, the hydraulic piston mechanism ensures consistent and smooth operation, complemented by an auto piston decompression feature that enhances the ease of use. The unit's fixed barrel (cylinder) construction is crafted from durable stainless steel, providing longevity and resilience in demanding environments. It includes a set of transparent spouts in three sizes—14mm, 20mm, and 30mm—offering versatility for producing various sausage types. Powered by a robust 2-1/2HP motor, it operates on 1.8kW and requires a 220v/60/3-ph electrical setup, drawing 12.5 amps. The independent oil reservoir supports seamless operation and maintenance, while the inclusion of a wrench simplifies adjustments. Shipped on a pallet, the Omcan 46102 is a comprehensive solution for meat processing businesses, combining efficient performance with dependable construction to meet the needs of commercial kitchens, butcheries, and meat processing facilities.

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Product Description

The Omcan 46102 (SS-ES-0095-FS) Hydraulic Piston Sausage Stuffer Automatic Vertical is a specialized piece of equipment designed for professional meat processing applications. With a substantial meat capacity of 95 lb. (43 kg), this automatic vertical sausage stuffer is engineered to handle high-volume tasks efficiently. At its core, the hydraulic piston mechanism ensures consistent and smooth operation, complemented by an auto piston decompression feature that enhances the ease of use. The unit's fixed barrel (cylinder) construction is crafted from durable stainless steel, providing longevity and resilience in demanding environments. It includes a set of transparent spouts in three sizes—14mm, 20mm, and 30mm—offering versatility for producing various sausage types. Powered by a robust 2-1/2HP motor, it operates on 1.8kW and requires a 220v/60/3-ph electrical setup, drawing 12.5 amps. The independent oil reservoir supports seamless operation and maintenance, while the inclusion of a wrench simplifies adjustments. Shipped on a pallet, the Omcan 46102 is a comprehensive solution for meat processing businesses, combining efficient performance with dependable construction to meet the needs of commercial kitchens, butcheries, and meat processing facilities.


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Omcan USA

Omcan 46102 (SS-ES-0095-FS) Hydraulic Piston Sausage Stuffer Automatic Vertical

$18,464.24 $43,465.72

The Omcan 46102 (SS-ES-0095-FS) Hydraulic Piston Sausage Stuffer Automatic Vertical is a specialized piece of equipment designed for professional meat processing applications. With a substantial meat capacity of 95 lb. (43 kg), this automatic vertical sausage stuffer is engineered to handle high-volume tasks efficiently. At its core, the hydraulic piston mechanism ensures consistent and smooth operation, complemented by an auto piston decompression feature that enhances the ease of use. The unit's fixed barrel (cylinder) construction is crafted from durable stainless steel, providing longevity and resilience in demanding environments. It includes a set of transparent spouts in three sizes—14mm, 20mm, and 30mm—offering versatility for producing various sausage types. Powered by a robust 2-1/2HP motor, it operates on 1.8kW and requires a 220v/60/3-ph electrical setup, drawing 12.5 amps. The independent oil reservoir supports seamless operation and maintenance, while the inclusion of a wrench simplifies adjustments. Shipped on a pallet, the Omcan 46102 is a comprehensive solution for meat processing businesses, combining efficient performance with dependable construction to meet the needs of commercial kitchens, butcheries, and meat processing facilities.