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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Omcan 46725 (CE-IT-0500) Conveyor Oven 29-1/2"W X 3H Opening 19-3/5" Wide Belt

Omcan USA  |  MFG #: 46725  |  Item #: 561531  |  UPC #: 690207467258
Item: #561531

Technical details
Manufacturer Omcan USA
Model Number 46725
Manufacturer Part # 46725
Type Floor Model
Oven Width 30" (and Under)
Deck Qty Single Deck
Control Type Touchscreen
Height 41.3"
Width 46.6"
Depth 70"
Weight 531 lbs
UPC 690207467258

About this item

Product Details

The Omcan 46725 (CE-IT-0500) Conveyor Oven stands out as a versatile solution for commercial kitchens, offering precise and efficient cooking capabilities. With a 29-1/2" width and a 3" height opening, it is equipped with a 19-3/5" wide belt, allowing for high-capacity throughput suitable for busy food service environments. Its dual direction conveyor system enhances flexibility in operation, while the ventilated tunnel design ensures even heat distribution for consistent cooking results. The digital touch panel provides an intuitive interface for controlling its adjustable settings, allowing operators to fine-tune the oven's performance according to specific cooking needs. The temperature range of 104°F (40°C) to 662°F (350°C) caters to a wide variety of menu items, from gentle warming to intense baking. Variable speed control further enhances its adaptability, enabling precise control over cooking times and results. With a power rating of 14.20kW, drawing 39 amps and operating on a 230v/60/3-ph electrical supply, this conveyor oven is engineered for robust performance in demanding commercial environments. Designed for professional kitchens that require reliability and efficiency, the Omcan 46725 is an essential asset for any operation looking to optimize their cooking processes and output.

Customer reviews

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Omcan USA

Omcan 46725 (CE-IT-0500) Conveyor Oven 29-1/2"W X 3H Opening 19-3/5" Wide Belt

$19,337.93 $46,141.47

The Omcan 46725 (CE-IT-0500) Conveyor Oven stands out as a versatile solution for commercial kitchens, offering precise and efficient cooking capabilities. With a 29-1/2" width and a 3" height opening, it is equipped with a 19-3/5" wide belt, allowing for high-capacity throughput suitable for busy food service environments. Its dual direction conveyor system enhances flexibility in operation, while the ventilated tunnel design ensures even heat distribution for consistent cooking results. The digital touch panel provides an intuitive interface for controlling its adjustable settings, allowing operators to fine-tune the oven's performance according to specific cooking needs. The temperature range of 104°F (40°C) to 662°F (350°C) caters to a wide variety of menu items, from gentle warming to intense baking. Variable speed control further enhances its adaptability, enabling precise control over cooking times and results. With a power rating of 14.20kW, drawing 39 amps and operating on a 230v/60/3-ph electrical supply, this conveyor oven is engineered for robust performance in demanding commercial environments. Designed for professional kitchens that require reliability and efficiency, the Omcan 46725 is an essential asset for any operation looking to optimize their cooking processes and output.