Pacojet USA 139162-E00-00 Synthetic Pacotizing® Beakers With Lids (set Of 12) -

Pacojet USA  |  MFG #: 139162-E00-00  |  Item #: 1161059
20+ bought in past months
$315.00/Case $480.00

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  • Pacotizing® Beakers increase efficiency in preparation
  • Set of 12 beakers with lids for batch processing
  • Durable synthetic material ensures longevity
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The Pacojet USA 139162-E00-00 Synthetic Pacotizing® Beakers With Lids (set Of 12) is an essential tool for culinary professionals seeking to innovate in food texture and presentation. This set includes 12 synthetic beakers, each designed to withstand the unique demands of pacotizing, a process that micro-purees deep-frozen foods into ultra-smooth textures without thawing. The inclusion of lids ensures that each beaker maintains optimal freshness and prevents contamination, making it suitable for various culinary environments. Ideal for high-end restaurants, catering services, and food laboratories, these beakers offer a combination of durability and efficiency. The synthetic material is chosen for its strength and resistance to the extreme conditions of pacotizing, ensuring longevity and consistent performance. This product is particularly valuable in segment markets where precision and quality are paramount, such as molecular gastronomy and experimental cuisine. By providing a reliable and robust solution for creating smooth, frozen purees, the Pacojet USA 139162-E00-00 beakers with lids enhance the capabilities of chefs and food technologists, facilitating creativity and precision in food preparation.

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Product Description

The Pacojet USA 139162-E00-00 Synthetic Pacotizing® Beakers With Lids (set Of 12) is an essential tool for culinary professionals seeking to innovate in food texture and presentation. This set includes 12 synthetic beakers, each designed to withstand the unique demands of pacotizing, a process that micro-purees deep-frozen foods into ultra-smooth textures without thawing. The inclusion of lids ensures that each beaker maintains optimal freshness and prevents contamination, making it suitable for various culinary environments. Ideal for high-end restaurants, catering services, and food laboratories, these beakers offer a combination of durability and efficiency. The synthetic material is chosen for its strength and resistance to the extreme conditions of pacotizing, ensuring longevity and consistent performance. This product is particularly valuable in segment markets where precision and quality are paramount, such as molecular gastronomy and experimental cuisine. By providing a reliable and robust solution for creating smooth, frozen purees, the Pacojet USA 139162-E00-00 beakers with lids enhance the capabilities of chefs and food technologists, facilitating creativity and precision in food preparation.


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Pacojet USA

Pacojet USA 139162-E00-00 Synthetic Pacotizing® Beakers With Lids (set Of 12)

$315.00 $480.00

The Pacojet USA 139162-E00-00 Synthetic Pacotizing® Beakers With Lids (set Of 12) is an essential tool for culinary professionals seeking to innovate in food texture and presentation. This set includes 12 synthetic beakers, each designed to withstand the unique demands of pacotizing, a process that micro-purees deep-frozen foods into ultra-smooth textures without thawing. The inclusion of lids ensures that each beaker maintains optimal freshness and prevents contamination, making it suitable for various culinary environments. Ideal for high-end restaurants, catering services, and food laboratories, these beakers offer a combination of durability and efficiency. The synthetic material is chosen for its strength and resistance to the extreme conditions of pacotizing, ensuring longevity and consistent performance. This product is particularly valuable in segment markets where precision and quality are paramount, such as molecular gastronomy and experimental cuisine. By providing a reliable and robust solution for creating smooth, frozen purees, the Pacojet USA 139162-E00-00 beakers with lids enhance the capabilities of chefs and food technologists, facilitating creativity and precision in food preparation.