Peerless Ovens 2324M_NAT Mexican Oven Deck-type Gas
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- Peerless Ovens 2324M_NAT Mexican Oven Deck-type Gas
- 33"W x 22"D steel deck interiors
- (4) 7.5" high sections
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The Peerless Ovens 2324M_NAT Mexican Oven Deck-type Gas is engineered for high-performance cooking, offering a robust solution for diverse culinary applications. With its four 7.5" high sections, the oven facilitates multi-layer cooking, maximizing efficiency in professional kitchens. The oven features 33"W x 22"D steel deck interiors, providing ample space for various dishes, while its aluminized interior ensures durability and consistent heat distribution. Equipped with a throttling thermostat, it accommodates a broad temperature range of 300°F to 650°F, catering to a wide array of cooking requirements. The unit is powered by four steel tubular burners, delivering a total of 60,000 BTU, guaranteeing powerful and even cooking. The absence of pizza stones enhances versatility, making it suitable for a range of traditional and contemporary baking needs. The oven's black enamel finish adds an element of sleek design, while adjustable legs allow for customized installation and stability in any kitchen layout. Certified by cETLus and ETL-Sanitation, this oven adheres to rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and commercial kitchens seeking efficiency and performance.
Product Description
The Peerless Ovens 2324M_NAT Mexican Oven Deck-type Gas is engineered for high-performance cooking, offering a robust solution for diverse culinary applications. With its four 7.5" high sections, the oven facilitates multi-layer cooking, maximizing efficiency in professional kitchens. The oven features 33"W x 22"D steel deck interiors, providing ample space for various dishes, while its aluminized interior ensures durability and consistent heat distribution. Equipped with a throttling thermostat, it accommodates a broad temperature range of 300°F to 650°F, catering to a wide array of cooking requirements. The unit is powered by four steel tubular burners, delivering a total of 60,000 BTU, guaranteeing powerful and even cooking. The absence of pizza stones enhances versatility, making it suitable for a range of traditional and contemporary baking needs. The oven's black enamel finish adds an element of sleek design, while adjustable legs allow for customized installation and stability in any kitchen layout. Certified by cETLus and ETL-Sanitation, this oven adheres to rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and commercial kitchens seeking efficiency and performance.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
