Peerless Ovens CE52/41BESC Bake Oven Deck-type Electric

Peerless  |  MFG #: CE52/41BESC  |  Item #: 634763
  • 42"W x 32"D steel deck interiors
  • Digital controls on the right
  • 250°F to 550°F temperature range
  • View More Details
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The Peerless Ovens CE52/41BESC Bake Oven Deck-type Electric is a meticulously designed appliance that caters to the diverse needs of professional kitchens, particularly those focusing on baking and pizza preparation. This sophisticated oven boasts a 42-inch wide by 32-inch deep steel deck interior, offering ample space for large-scale baking operations. It is uniquely configured with one CE52BE stacked with one CE41BE, providing a versatile baking solution. Equipped with digital controls positioned on the right, the oven ensures precise temperature management, ranging from 250°F to 550°F. This makes it suitable for a wide variety of baking tasks. The oven's eight tubular elements contribute to its efficient heat distribution, while the aluminized interior and enamel finish enhance its durability and aesthetic appeal. Pizza stones, although not included, can be utilized to enhance baking performance further. The stainless steel front with adjustable legs allows for stability and versatility in setup. Furthermore, the Peerless Ovens CE52/41BESC complies with cETLus and ETL-Sanitation standards, underscoring its commitment to safety and hygiene. This combination of features and certifications makes the oven an indispensable tool for bakeries, pizzerias, and other culinary establishments seeking reliable and high-performance baking equipment.

More Details

Product Description

The Peerless Ovens CE52/41BESC Bake Oven Deck-type Electric is a meticulously designed appliance that caters to the diverse needs of professional kitchens, particularly those focusing on baking and pizza preparation. This sophisticated oven boasts a 42-inch wide by 32-inch deep steel deck interior, offering ample space for large-scale baking operations. It is uniquely configured with one CE52BE stacked with one CE41BE, providing a versatile baking solution. Equipped with digital controls positioned on the right, the oven ensures precise temperature management, ranging from 250°F to 550°F. This makes it suitable for a wide variety of baking tasks. The oven's eight tubular elements contribute to its efficient heat distribution, while the aluminized interior and enamel finish enhance its durability and aesthetic appeal. Pizza stones, although not included, can be utilized to enhance baking performance further. The stainless steel front with adjustable legs allows for stability and versatility in setup. Furthermore, the Peerless Ovens CE52/41BESC complies with cETLus and ETL-Sanitation standards, underscoring its commitment to safety and hygiene. This combination of features and certifications makes the oven an indispensable tool for bakeries, pizzerias, and other culinary establishments seeking reliable and high-performance baking equipment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Peerless

Peerless Ovens CE52/41BESC Bake Oven Deck-type Electric

$27,486.00 $45,810.00

The Peerless Ovens CE52/41BESC Bake Oven Deck-type Electric is a meticulously designed appliance that caters to the diverse needs of professional kitchens, particularly those focusing on baking and pizza preparation. This sophisticated oven boasts a 42-inch wide by 32-inch deep steel deck interior, offering ample space for large-scale baking operations. It is uniquely configured with one CE52BE stacked with one CE41BE, providing a versatile baking solution. Equipped with digital controls positioned on the right, the oven ensures precise temperature management, ranging from 250°F to 550°F. This makes it suitable for a wide variety of baking tasks. The oven's eight tubular elements contribute to its efficient heat distribution, while the aluminized interior and enamel finish enhance its durability and aesthetic appeal. Pizza stones, although not included, can be utilized to enhance baking performance further. The stainless steel front with adjustable legs allows for stability and versatility in setup. Furthermore, the Peerless Ovens CE52/41BESC complies with cETLus and ETL-Sanitation standards, underscoring its commitment to safety and hygiene. This combination of features and certifications makes the oven an indispensable tool for bakeries, pizzerias, and other culinary establishments seeking reliable and high-performance baking equipment.