Penn Scale 1401 P Bakers Scale 16 Lb. Capacity 9" Dia. Steel Plates

Penn Scale  |  MFG #: 1401 P  |  Item #: 866076
$533.82 $779.58

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  • 16 lb. capacity with precise measurements
  • 9" diameter steel plates for durability
  • Includes removable plastic white scoop
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The Penn Scale 1401 P Bakers Scale is a precision instrument designed for culinary professionals who demand accuracy in their ingredient measurements. With a 16 lb capacity and 9-inch diameter steel plates, this scale is perfect for bakers requiring precise weight adjustments. The scale includes a removable plastic white scoop, measuring 11-1/2 inches by 21-1/2 inches, which facilitates easy handling and transfer of ingredients. It features a polished brass 2 lb beam, marked in 1/4 oz increments, allowing for meticulous weight control. The inclusion of four free weights - three 4 lb and one 2 lb - enhances its versatility and accuracy for various baking requirements. Constructed from solid cast iron and finished with a food-grade powder coat, this scale ensures durability and compliance with safety standards. Proudly made in the USA, the Penn Scale 1401 P stands out for its reliability and robust construction, making it an essential tool for both small-scale artisanal bakeries and large commercial kitchens. Its traditional design, coupled with modern precision, provides a unique value proposition across different segments of the baking industry, catering to professionals who value craftsmanship and exactitude in their culinary creations.

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Product Description

The Penn Scale 1401 P Bakers Scale is a precision instrument designed for culinary professionals who demand accuracy in their ingredient measurements. With a 16 lb capacity and 9-inch diameter steel plates, this scale is perfect for bakers requiring precise weight adjustments. The scale includes a removable plastic white scoop, measuring 11-1/2 inches by 21-1/2 inches, which facilitates easy handling and transfer of ingredients. It features a polished brass 2 lb beam, marked in 1/4 oz increments, allowing for meticulous weight control. The inclusion of four free weights - three 4 lb and one 2 lb - enhances its versatility and accuracy for various baking requirements. Constructed from solid cast iron and finished with a food-grade powder coat, this scale ensures durability and compliance with safety standards. Proudly made in the USA, the Penn Scale 1401 P stands out for its reliability and robust construction, making it an essential tool for both small-scale artisanal bakeries and large commercial kitchens. Its traditional design, coupled with modern precision, provides a unique value proposition across different segments of the baking industry, catering to professionals who value craftsmanship and exactitude in their culinary creations.

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Made in the USA

This item was made in the United States of America.

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Penn Scale

Penn Scale 1401 P Bakers Scale 16 Lb. Capacity 9" Dia. Steel Plates

$533.82 $779.58

The Penn Scale 1401 P Bakers Scale is a precision instrument designed for culinary professionals who demand accuracy in their ingredient measurements. With a 16 lb capacity and 9-inch diameter steel plates, this scale is perfect for bakers requiring precise weight adjustments. The scale includes a removable plastic white scoop, measuring 11-1/2 inches by 21-1/2 inches, which facilitates easy handling and transfer of ingredients. It features a polished brass 2 lb beam, marked in 1/4 oz increments, allowing for meticulous weight control. The inclusion of four free weights - three 4 lb and one 2 lb - enhances its versatility and accuracy for various baking requirements. Constructed from solid cast iron and finished with a food-grade powder coat, this scale ensures durability and compliance with safety standards. Proudly made in the USA, the Penn Scale 1401 P stands out for its reliability and robust construction, making it an essential tool for both small-scale artisanal bakeries and large commercial kitchens. Its traditional design, coupled with modern precision, provides a unique value proposition across different segments of the baking industry, catering to professionals who value craftsmanship and exactitude in their culinary creations.