Proluxe  |  MFG #: DP3300  | Item #: 870312

Proluxe DP3300 Impact X1 Pizza Dough Press Countertop Automatic Electro-mechanical Operation With Digital Time & Temp Control

  • Automatic electro-mechanical operation for effortless pressing
  • Adjustable thickness dial for precise dough control
  • Digital time & temp control for consistent results
  • View More Details

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The Proluxe DP3300 Impact X1 Pizza Dough Press is a countertop unit characterized by its automatic electro-mechanical operation, ensuring consistent and efficient dough pressing. It integrates advanced digital time and temperature control to offer precise adjustments during the dough preparation process. This press features a dial-in thickness adjustment, allowing users to customize the dough thickness according to specific needs. The design includes both polished upper and lower platens, with the upper platen being heated to facilitate optimal dough pressing. Capable of handling dough up to an 18-inch diameter, this machine is ideal for a variety of culinary environments, from small pizzerias to large commercial kitchens. Certified with CE, cETLus, and ETL-Sanitation, the Proluxe DP3300 meets rigorous standards for safety and sanitation, making it suitable for diverse market segments within the food service industry. Its user-friendly features and compliance with essential standards underscore its unique value proposition for businesses seeking reliable and efficient dough preparation equipment.

More Details

Product Description

The Proluxe DP3300 Impact X1 Pizza Dough Press is a countertop unit characterized by its automatic electro-mechanical operation, ensuring consistent and efficient dough pressing. It integrates advanced digital time and temperature control to offer precise adjustments during the dough preparation process. This press features a dial-in thickness adjustment, allowing users to customize the dough thickness according to specific needs. The design includes both polished upper and lower platens, with the upper platen being heated to facilitate optimal dough pressing. Capable of handling dough up to an 18-inch diameter, this machine is ideal for a variety of culinary environments, from small pizzerias to large commercial kitchens. Certified with CE, cETLus, and ETL-Sanitation, the Proluxe DP3300 meets rigorous standards for safety and sanitation, making it suitable for diverse market segments within the food service industry. Its user-friendly features and compliance with essential standards underscore its unique value proposition for businesses seeking reliable and efficient dough preparation equipment.

Product information

Technical specs
Manufacturer Proluxe
Model Number DP3300
Manufacturer Part # DP3300
Operation Automatic Operation
Size Up To 18" Dia
Platen Type Heated Upper Platen
Height 43"
Width 20.5"
Depth 22.5"
Weight 184 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Proluxe DP3300 Impact X1 Pizza Dough Press Countertop Automatic Electro-mechanical Operation With Digital Time & Temp Control
Proluxe

Proluxe DP3300 Impact X1 Pizza Dough Press Countertop Automatic Electro-mechanical Operation With Digital Time & Temp Control

$6,763.83 $10,955.00

The Proluxe DP3300 Impact X1 Pizza Dough Press is a countertop unit characterized by its automatic electro-mechanical operation, ensuring consistent and efficient dough pressing. It integrates advanced digital time and temperature control to offer precise adjustments during the dough preparation process. This press features a dial-in thickness adjustment, allowing users to customize the dough thickness according to specific needs. The design includes both polished upper and lower platens, with the upper platen being heated to facilitate optimal dough pressing. Capable of handling dough up to an 18-inch diameter, this machine is ideal for a variety of culinary environments, from small pizzerias to large commercial kitchens. Certified with CE, cETLus, and ETL-Sanitation, the Proluxe DP3300 meets rigorous standards for safety and sanitation, making it suitable for diverse market segments within the food service industry. Its user-friendly features and compliance with essential standards underscore its unique value proposition for businesses seeking reliable and efficient dough preparation equipment.

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