Proluxe DP3300 Impact X1 Pizza Dough Press Countertop Automatic Electro-mechanical Operation With Digital Time & Temp Control
- Automatic electro-mechanical operation for effortless pressing
- Adjustable thickness dial for precise dough control
- Digital time & temp control for consistent results
- View More Details
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The Proluxe DP3300 Impact X1 Pizza Dough Press is a countertop unit characterized by its automatic electro-mechanical operation, ensuring consistent and efficient dough pressing. It integrates advanced digital time and temperature control to offer precise adjustments during the dough preparation process. This press features a dial-in thickness adjustment, allowing users to customize the dough thickness according to specific needs. The design includes both polished upper and lower platens, with the upper platen being heated to facilitate optimal dough pressing. Capable of handling dough up to an 18-inch diameter, this machine is ideal for a variety of culinary environments, from small pizzerias to large commercial kitchens. Certified with CE, cETLus, and ETL-Sanitation, the Proluxe DP3300 meets rigorous standards for safety and sanitation, making it suitable for diverse market segments within the food service industry. Its user-friendly features and compliance with essential standards underscore its unique value proposition for businesses seeking reliable and efficient dough preparation equipment.
Product Description
The Proluxe DP3300 Impact X1 Pizza Dough Press is a countertop unit characterized by its automatic electro-mechanical operation, ensuring consistent and efficient dough pressing. It integrates advanced digital time and temperature control to offer precise adjustments during the dough preparation process. This press features a dial-in thickness adjustment, allowing users to customize the dough thickness according to specific needs. The design includes both polished upper and lower platens, with the upper platen being heated to facilitate optimal dough pressing. Capable of handling dough up to an 18-inch diameter, this machine is ideal for a variety of culinary environments, from small pizzerias to large commercial kitchens. Certified with CE, cETLus, and ETL-Sanitation, the Proluxe DP3300 meets rigorous standards for safety and sanitation, making it suitable for diverse market segments within the food service industry. Its user-friendly features and compliance with essential standards underscore its unique value proposition for businesses seeking reliable and efficient dough preparation equipment.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
