Proluxe PP2020 Flex X2T Tortilla Dough Press Countertop Manual Operation
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- Proluxe PP2020 Flex X2T Tortilla Dough Press
- Countertop manual operation for convenience
- Temperature control from 0° to 450°F
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The Proluxe PP2020 Flex X2T Tortilla Dough Press is a countertop unit designed for manual operation, offering precision and efficiency for tortilla production. This model includes advanced temperature control capabilities, with a range extending from 0° to 450°F, facilitating consistent results for various dough types. The press is equipped with both a heated upper and lower platen, ensuring even heat distribution across dough surfaces. A microprocessor helps in managing operations, and the device is programmable, featuring a digital readout and timer for accurate processing. An accessible on/off switch enhances user convenience. The unit is capable of accommodating dough up to 18 inches in diameter, making it versatile for different tortilla sizes. It comes with a 72-inch cord, ensuring flexibility in placement within a workspace. The Proluxe PP2020 Flex X2T is cETLus and ETL-Sanitation certified, indicating compliance with North American safety and sanitation standards. This dough press is ideal for businesses in the food service industry looking to enhance their tortilla production capabilities while maintaining high standards of quality and consistency.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
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