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- Save more with our unbeatable prices and exclusive deals.
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Proluxe UT1300 Utility Dough Press Table 21"W X 26-1/2"D X 26-1/2"H High Stainless Steel Top & Undershelf
| Manufacturer | Proluxe |
|---|---|
| Model Number | UT1300 |
| Manufacturer Part # | UT1300 |
| Base Construction | Stainless Steel Base |
| Base Type | Undershelf |
| Utensil tree | Without Utensil Tree |
| Depth (front - back) | 26" Deep |
| Top Construction | Stainless Steel Top |
| Height | 26" High |
| Width (side - side) | 12" - 23" Wide |
| Height | 26.5" |
| Width | 21" |
| Depth | 26.5" |
| Weight | 65 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Proluxe UT1300 Utility Dough Press Table is a versatile piece of equipment, measuring 21"W x 26-1/2"D x 26-1/2"H, designed to meet the needs of various food production environments. Featuring a high-quality stainless steel top and undershelf, it ensures durability and resistance to corrosion, making it ideal for long-term use in demanding settings. The table is constructed with sturdy tubular legs and crossrails, providing a stable and reliable work surface for dough pressing and other culinary tasks. One of its notable features is the inclusion of 5" hard rubber heavy-duty swivel casters, with two casters equipped with locking mechanisms, facilitating both mobility and stability within your workspace. The Proluxe UT1300 is specifically recommended for use with models DP1300, DPR3000, and DP3300, ensuring compatibility with these advanced dough pressing machines. It is NSF certified, reflecting its adherence to stringent public health and safety standards. Shipped in a KD (knocked down) format, it is convenient for transportation and assembly. This utility dough press table is an essential tool for bakeries, pizzerias, and other food service establishments looking to enhance efficiency and maintain hygiene in their operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
