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Randell 9505 Drop-In Ice & Water Unit 23-3/4"W X 20"D 44 Lb. Insulated Ice Chest

Randell  |  MFG #: 9505  |  Item #: 414096
5+ bought in past months
$2,356.50 $4,713.00
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  • Convenient drop-in ice and water unit design
  • 23-3/4"W x 20"D dimensions
  • 44 lb. capacity insulated ice chest
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Description

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The Randell 9505 Drop-In Ice & Water Unit - 23-3/4"W x 20"D is engineered to meet the diverse needs of commercial food service operations. This unit features a 44 lb. insulated ice chest, ensuring optimal temperature retention for ice storage, making it suitable for restaurants, hotels, and catered events that require dependable ice and water access. The stainless steel top and coved corner interior offer both durability and ease of cleaning, essential for maintaining hygiene standards in high-traffic environments. Its removable stainless steel cover adds flexibility, allowing for easy access and maintenance. Moreover, the included glass filler with a drain trough ensures efficient and tidy dispensing of water, reducing spillage and waste. Proudly made in the USA, the Randell 9505 combines superior craftsmanship with functional design, making it a reliable choice for businesses seeking longevity and efficiency in their equipment. This drop-in unit is a practical solution, integrating seamlessly into various kitchen layouts while providing essential ice and water services, thus catering to the diverse operational requirements of food service establishments. Its robust construction and thoughtful features make it an essential addition to food service operations that demand high performance and reliability.

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Product Description

The Randell 9505 Drop-In Ice & Water Unit - 23-3/4"W x 20"D is engineered to meet the diverse needs of commercial food service operations. This unit features a 44 lb. insulated ice chest, ensuring optimal temperature retention for ice storage, making it suitable for restaurants, hotels, and catered events that require dependable ice and water access. The stainless steel top and coved corner interior offer both durability and ease of cleaning, essential for maintaining hygiene standards in high-traffic environments. Its removable stainless steel cover adds flexibility, allowing for easy access and maintenance. Moreover, the included glass filler with a drain trough ensures efficient and tidy dispensing of water, reducing spillage and waste. Proudly made in the USA, the Randell 9505 combines superior craftsmanship with functional design, making it a reliable choice for businesses seeking longevity and efficiency in their equipment. This drop-in unit is a practical solution, integrating seamlessly into various kitchen layouts while providing essential ice and water services, thus catering to the diverse operational requirements of food service establishments. Its robust construction and thoughtful features make it an essential addition to food service operations that demand high performance and reliability.

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Made in the USA

This item was made in the United States of America.

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Randell

Randell 9505 Drop-In Ice & Water Unit 23-3/4"W X 20"D 44 Lb. Insulated Ice Chest

$2,356.50 $4,713.00

The Randell 9505 Drop-In Ice & Water Unit - 23-3/4"W x 20"D is engineered to meet the diverse needs of commercial food service operations. This unit features a 44 lb. insulated ice chest, ensuring optimal temperature retention for ice storage, making it suitable for restaurants, hotels, and catered events that require dependable ice and water access. The stainless steel top and coved corner interior offer both durability and ease of cleaning, essential for maintaining hygiene standards in high-traffic environments. Its removable stainless steel cover adds flexibility, allowing for easy access and maintenance. Moreover, the included glass filler with a drain trough ensures efficient and tidy dispensing of water, reducing spillage and waste. Proudly made in the USA, the Randell 9505 combines superior craftsmanship with functional design, making it a reliable choice for businesses seeking longevity and efficiency in their equipment. This drop-in unit is a practical solution, integrating seamlessly into various kitchen layouts while providing essential ice and water services, thus catering to the diverse operational requirements of food service establishments. Its robust construction and thoughtful features make it an essential addition to food service operations that demand high performance and reliability.

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