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Randell 9560-6AWF Drop-In Hot Food Unit Electric (6) 12" X 20" Pan Size

Randell  |  MFG #: 9560-6AWF  |  Item #: 414107
$10,153.50 $20,307.00
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  • Precise thermostatic control for each food pan
  • Auto-water fill feature ensures optimal moisture
  • Accommodates (6) 12" x 20" pans for high capacity
  • View More Details
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Description

Specifications

Reviews

Certifications

The Randell 9560-6AWF Drop-In Hot Food Unit Electric is an advanced solution for the foodservice industry, specifically designed to meet the needs of high-volume operations. This unit accommodates six 12-inch by 20-inch pans, making it suitable for large-scale meal preparation. Equipped with an auto-water fill feature, it ensures consistent wet operation, maintaining optimal moisture levels for various dishes. Each section of the unit has individual thermostatic control, allowing precise temperature management for diverse menu items. The stainless steel top provides a durable and easy-to-clean surface, while the corrosion-resistant steel exterior ensures longevity in demanding kitchen environments. This hot food unit includes a drain and common gate valve, facilitating efficient water management and maintenance. With a power rating of 6.6kW, it delivers robust heating capabilities necessary for commercial kitchens. Certified by cUL, UL, and NSF, this unit complies with stringent safety and sanitation standards, reinforcing its reliability in professional settings. Proudly made in the USA, the Randell 9560-6AWF is a valuable asset for catering services, buffets, and institutional dining, where maintaining food quality at precise temperatures is essential for service excellence.

More Details

Product Description

The Randell 9560-6AWF Drop-In Hot Food Unit Electric is an advanced solution for the foodservice industry, specifically designed to meet the needs of high-volume operations. This unit accommodates six 12-inch by 20-inch pans, making it suitable for large-scale meal preparation. Equipped with an auto-water fill feature, it ensures consistent wet operation, maintaining optimal moisture levels for various dishes. Each section of the unit has individual thermostatic control, allowing precise temperature management for diverse menu items. The stainless steel top provides a durable and easy-to-clean surface, while the corrosion-resistant steel exterior ensures longevity in demanding kitchen environments. This hot food unit includes a drain and common gate valve, facilitating efficient water management and maintenance. With a power rating of 6.6kW, it delivers robust heating capabilities necessary for commercial kitchens. Certified by cUL, UL, and NSF, this unit complies with stringent safety and sanitation standards, reinforcing its reliability in professional settings. Proudly made in the USA, the Randell 9560-6AWF is a valuable asset for catering services, buffets, and institutional dining, where maintaining food quality at precise temperatures is essential for service excellence.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

From the manufacturer

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Randell

Randell 9560-6AWF Drop-In Hot Food Unit Electric (6) 12" X 20" Pan Size

$10,153.50 $20,307.00

The Randell 9560-6AWF Drop-In Hot Food Unit Electric is an advanced solution for the foodservice industry, specifically designed to meet the needs of high-volume operations. This unit accommodates six 12-inch by 20-inch pans, making it suitable for large-scale meal preparation. Equipped with an auto-water fill feature, it ensures consistent wet operation, maintaining optimal moisture levels for various dishes. Each section of the unit has individual thermostatic control, allowing precise temperature management for diverse menu items. The stainless steel top provides a durable and easy-to-clean surface, while the corrosion-resistant steel exterior ensures longevity in demanding kitchen environments. This hot food unit includes a drain and common gate valve, facilitating efficient water management and maintenance. With a power rating of 6.6kW, it delivers robust heating capabilities necessary for commercial kitchens. Certified by cUL, UL, and NSF, this unit complies with stringent safety and sanitation standards, reinforcing its reliability in professional settings. Proudly made in the USA, the Randell 9560-6AWF is a valuable asset for catering services, buffets, and institutional dining, where maintaining food quality at precise temperatures is essential for service excellence.

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