Randell 95602-120Z Drop-In Hot Food Unit Electric (2) 12" X 20" Pan Size placeholder image
Randell  |  MFG #: 95602-120Z  | Item #: 414111

Randell 95602-120Z Drop-In Hot Food Unit Electric (2) 12" X 20" Pan Size

  • Electric drop-in unit for easy installation
  • Accommodates two 12" x 20" pans
  • Individual thermostatic controls for precision
  • View More Details

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The Randell 95602-120Z Drop-In Hot Food Unit Electric is engineered for efficiency and versatility, accommodating (2) 12" x 20" pan sizes. Designed for wet operation, this unit ensures that food items remain at optimal serving temperatures. Each section of the unit features individual thermostatic controls, providing precise temperature management tailored to varying food requirements. The appliance boasts a stainless steel top, ensuring durability and a sleek appearance, while the corrosion-resistant steel exterior enhances longevity even in demanding kitchen environments. Notably, this model does not include a drain, making it a straightforward solution for spaces where drainage isn't necessary. Operating at 120v/60/1 with 18.4 amps and a power input of 2.2kW, the unit is cUL, UL, and NSF certified, affirming its compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95602-120Z is an excellent choice for restaurants, cafeterias, and other food service operations seeking reliable performance and durability in a compact, efficient design.

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Product Description

The Randell 95602-120Z Drop-In Hot Food Unit Electric is engineered for efficiency and versatility, accommodating (2) 12" x 20" pan sizes. Designed for wet operation, this unit ensures that food items remain at optimal serving temperatures. Each section of the unit features individual thermostatic controls, providing precise temperature management tailored to varying food requirements. The appliance boasts a stainless steel top, ensuring durability and a sleek appearance, while the corrosion-resistant steel exterior enhances longevity even in demanding kitchen environments. Notably, this model does not include a drain, making it a straightforward solution for spaces where drainage isn't necessary. Operating at 120v/60/1 with 18.4 amps and a power input of 2.2kW, the unit is cUL, UL, and NSF certified, affirming its compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95602-120Z is an excellent choice for restaurants, cafeterias, and other food service operations seeking reliable performance and durability in a compact, efficient design.

Product information

Technical specs
Manufacturer Randell
Model Number 95602-120Z
Manufacturer Part # 95602-120Z
Drain Without Drain
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Wet or Dry operation Wet
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Width 31.9"
Depth 26"
Weight 85 lbs
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Randell

Randell 95602-120Z Drop-In Hot Food Unit Electric (2) 12" X 20" Pan Size

$2,379.50 $4,759.00

The Randell 95602-120Z Drop-In Hot Food Unit Electric is engineered for efficiency and versatility, accommodating (2) 12" x 20" pan sizes. Designed for wet operation, this unit ensures that food items remain at optimal serving temperatures. Each section of the unit features individual thermostatic controls, providing precise temperature management tailored to varying food requirements. The appliance boasts a stainless steel top, ensuring durability and a sleek appearance, while the corrosion-resistant steel exterior enhances longevity even in demanding kitchen environments. Notably, this model does not include a drain, making it a straightforward solution for spaces where drainage isn't necessary. Operating at 120v/60/1 with 18.4 amps and a power input of 2.2kW, the unit is cUL, UL, and NSF certified, affirming its compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95602-120Z is an excellent choice for restaurants, cafeterias, and other food service operations seeking reliable performance and durability in a compact, efficient design.

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