Randell 95602N-208Z Drop-In Hot Food Unit Electric Narrow
- Thermostatic controls for precise temperature settings
- Fits two 12" x 20" pans for versatile use
- Stainless steel top for durability
- View More Details
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Randell 95602N-208Z Drop-In Hot Food Unit Electric Narrow is expertly crafted for culinary environments that require precise heat management and durable design. This electric narrow unit accommodates (2) 12" x 20" pans, offering optimal space for food warming in compact settings. Engineered for wet operation, the unit ensures consistent heat distribution, enhancing the quality and safety of served dishes. Each pan is equipped with individual thermostatic controls, allowing for tailored temperature settings to meet varied food preservation needs. Constructed with a stainless steel top and a corrosion-resistant steel exterior, the unit promises longevity and resilience in demanding kitchen environments. Operating at 208 volts, with a power draw of 10.6 amps and 2.2 kW, this model is designed for efficiency and reliability. Although it does not feature a drain, its thoughtful design ensures ease of maintenance. Recognized by cUL, UL, and NSF certifications, the Randell 95602N-208Z is a testament to superior manufacturing standards. Proudly made in the USA, this hot food unit is an ideal solution for professionals in the food service industry seeking a balance between innovation and practicality.
Product Description
Randell 95602N-208Z Drop-In Hot Food Unit Electric Narrow is expertly crafted for culinary environments that require precise heat management and durable design. This electric narrow unit accommodates (2) 12" x 20" pans, offering optimal space for food warming in compact settings. Engineered for wet operation, the unit ensures consistent heat distribution, enhancing the quality and safety of served dishes. Each pan is equipped with individual thermostatic controls, allowing for tailored temperature settings to meet varied food preservation needs. Constructed with a stainless steel top and a corrosion-resistant steel exterior, the unit promises longevity and resilience in demanding kitchen environments. Operating at 208 volts, with a power draw of 10.6 amps and 2.2 kW, this model is designed for efficiency and reliability. Although it does not feature a drain, its thoughtful design ensures ease of maintenance. Recognized by cUL, UL, and NSF certifications, the Randell 95602N-208Z is a testament to superior manufacturing standards. Proudly made in the USA, this hot food unit is an ideal solution for professionals in the food service industry seeking a balance between innovation and practicality.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | 95602N-208Z |
| Manufacturer Part # | 95602N-208Z |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Wet or Dry operation | Wet |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Width | 47.6" |
| Depth | 18.5" |
| Weight | 85 lbs |
Certifications
No certifications available
