Randell 95602N-240Z Drop-In Hot Food Unit Electric Narrow
- Electric narrow drop-in hot food unit for efficient space use
- Accommodates (2) 12" x 20" pans for versatile food options
- Individual thermostatic controls for precise temperature
- View More Details
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The Randell 95602N-240Z Drop-In Hot Food Unit Electric Narrow is a specialized appliance designed for efficient food warming in commercial settings. This unit accommodates two pans, each measuring 12 inches by 20 inches, ideal for operations requiring compact equipment. Its operational design focuses on wet operation, ensuring even heat distribution and maintaining the quality of the food. Each pan has an individual thermostatic control, allowing precise temperature management tailored to different food types. The hot food unit features a stainless steel top, known for its durability and resistance to corrosion, paired with a corrosion-resistant steel exterior, ensuring longevity in demanding environments. Operating at 240 volts with a frequency of 60 Hz and single-phase, the unit runs at 9.2 amps, delivering a power of 2.2 kW. Although it doesn't include a drain system, this design is certified by cUL, UL, and NSF, ensuring compliance with safety and sanitation standards. Proudly made in the USA, the Randell 95602N-240Z is suitable for various food service markets, particularly where space and precision are crucial, such as in narrow cooking and buffet lines, catering services, and compact-sized kitchens, thanks to its well-thought-out design and reliable performance.
Product Description
The Randell 95602N-240Z Drop-In Hot Food Unit Electric Narrow is a specialized appliance designed for efficient food warming in commercial settings. This unit accommodates two pans, each measuring 12 inches by 20 inches, ideal for operations requiring compact equipment. Its operational design focuses on wet operation, ensuring even heat distribution and maintaining the quality of the food. Each pan has an individual thermostatic control, allowing precise temperature management tailored to different food types. The hot food unit features a stainless steel top, known for its durability and resistance to corrosion, paired with a corrosion-resistant steel exterior, ensuring longevity in demanding environments. Operating at 240 volts with a frequency of 60 Hz and single-phase, the unit runs at 9.2 amps, delivering a power of 2.2 kW. Although it doesn't include a drain system, this design is certified by cUL, UL, and NSF, ensuring compliance with safety and sanitation standards. Proudly made in the USA, the Randell 95602N-240Z is suitable for various food service markets, particularly where space and precision are crucial, such as in narrow cooking and buffet lines, catering services, and compact-sized kitchens, thanks to its well-thought-out design and reliable performance.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | 95602N-240Z |
| Manufacturer Part # | 95602N-240Z |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Wet or Dry operation | Wet |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Width | 47.6" |
| Depth | 18.5" |
| Weight | 85 lbs |
Certifications
No certifications available
