Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size placeholder image
Randell  |  MFG #: 95603-240Z  | Item #: 414121

Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size

  • Efficient wet operation for optimal heating
  • Individual thermostatic controls for precision
  • Fits (3) 12" x 20" pans for versatile use
  • View More Details

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The Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size is an advanced culinary appliance that caters to the demanding needs of food service operations. With the capacity to accommodate three 12" x 20" pans, this unit is designed for wet operation, providing flexibility in maintaining optimal food temperatures. Each pan comes with its own individual thermostatic control, allowing precise temperature management for diverse food items. The unit boasts a stainless steel top paired with a corrosion-resistant steel exterior, ensuring durability and longevity in high-use environments. Notably, the unit operates without a drain, reinforcing its seamless integration into various kitchen setups. Running on a 240v/60/1-ph electrical connection, it draws 13.8 amps and generates 3.3kW of power, ensuring consistent heating performance. The Randell 95603-240Z complies with cUL, UL, and NSF standards, reflecting its commitment to safety and quality. Proudly manufactured in the USA, this hot food unit is an exceptional choice for restaurants, catering services, and institutional kitchens seeking reliable and efficient food warming solutions. Its robust construction and functional design enhance operational efficiency, making it a valuable asset in professional food service environments.

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Product Description

The Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size is an advanced culinary appliance that caters to the demanding needs of food service operations. With the capacity to accommodate three 12" x 20" pans, this unit is designed for wet operation, providing flexibility in maintaining optimal food temperatures. Each pan comes with its own individual thermostatic control, allowing precise temperature management for diverse food items. The unit boasts a stainless steel top paired with a corrosion-resistant steel exterior, ensuring durability and longevity in high-use environments. Notably, the unit operates without a drain, reinforcing its seamless integration into various kitchen setups. Running on a 240v/60/1-ph electrical connection, it draws 13.8 amps and generates 3.3kW of power, ensuring consistent heating performance. The Randell 95603-240Z complies with cUL, UL, and NSF standards, reflecting its commitment to safety and quality. Proudly manufactured in the USA, this hot food unit is an exceptional choice for restaurants, catering services, and institutional kitchens seeking reliable and efficient food warming solutions. Its robust construction and functional design enhance operational efficiency, making it a valuable asset in professional food service environments.

Product information

Technical specs
Manufacturer Randell
Model Number 95603-240Z
Manufacturer Part # 95603-240Z
Drain Without Drain
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Wet or Dry operation Wet
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Width 45.6"
Depth 26"
Weight 103 lbs
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Randell

Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size

$3,330.50 $6,661.00

The Randell 95603-240Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size is an advanced culinary appliance that caters to the demanding needs of food service operations. With the capacity to accommodate three 12" x 20" pans, this unit is designed for wet operation, providing flexibility in maintaining optimal food temperatures. Each pan comes with its own individual thermostatic control, allowing precise temperature management for diverse food items. The unit boasts a stainless steel top paired with a corrosion-resistant steel exterior, ensuring durability and longevity in high-use environments. Notably, the unit operates without a drain, reinforcing its seamless integration into various kitchen setups. Running on a 240v/60/1-ph electrical connection, it draws 13.8 amps and generates 3.3kW of power, ensuring consistent heating performance. The Randell 95603-240Z complies with cUL, UL, and NSF standards, reflecting its commitment to safety and quality. Proudly manufactured in the USA, this hot food unit is an exceptional choice for restaurants, catering services, and institutional kitchens seeking reliable and efficient food warming solutions. Its robust construction and functional design enhance operational efficiency, making it a valuable asset in professional food service environments.

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