Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow placeholder image
Randell  |  MFG #: 95603N-240DMZ  | Item #: 877171

Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow

$4,366.50 $8,733.00
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  • Electric narrow drop-in hot food unit
  • Fits (3) 12" x 20" pans
  • Individual thermostatic controls
  • View More Details

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The Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow is a premium kitchen appliance designed for efficient food warming and storage. This electric unit supports a narrow configuration while accommodating three 12" x 20" pans, making it a space-efficient solution for various commercial kitchen environments. It operates on wet heat, enhancing food safety and quality by maintaining optimal moisture levels. Each unit features individual thermostatic controls, allowing precise temperature adjustments to cater to different culinary requirements. The upper portion is crafted with stainless steel, providing a durable and corrosion-resistant surface, while the exterior is made of corrosion-resistant steel for enhanced longevity. Additionally, the unit includes a drain with a common gate valve to facilitate convenient cleaning and maintenance. Powered at 240 volts with a frequency of 60 Hz and a single phase, it has an electric consumption of 13.8 amps and a power output of 3.3 kW. Certified by cUL, UL, and NSF, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95603N-240DMZ Drop-In Hot Food Unit is an exemplary choice for food service operations seeking reliability and efficiency in meal preparation and presentation.

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Product Description

The Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow is a premium kitchen appliance designed for efficient food warming and storage. This electric unit supports a narrow configuration while accommodating three 12" x 20" pans, making it a space-efficient solution for various commercial kitchen environments. It operates on wet heat, enhancing food safety and quality by maintaining optimal moisture levels. Each unit features individual thermostatic controls, allowing precise temperature adjustments to cater to different culinary requirements. The upper portion is crafted with stainless steel, providing a durable and corrosion-resistant surface, while the exterior is made of corrosion-resistant steel for enhanced longevity. Additionally, the unit includes a drain with a common gate valve to facilitate convenient cleaning and maintenance. Powered at 240 volts with a frequency of 60 Hz and a single phase, it has an electric consumption of 13.8 amps and a power output of 3.3 kW. Certified by cUL, UL, and NSF, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95603N-240DMZ Drop-In Hot Food Unit is an exemplary choice for food service operations seeking reliability and efficiency in meal preparation and presentation.

Product information

Technical specs
Manufacturer Randell
Model Number 95603N-240DMZ
Manufacturer Part # 95603N-240DMZ
Drain Without Drain
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Thermostatic Controls
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Width 69.2"
Depth 18.5"
Weight 103 lbs
NSF Approved Yes
UL Approved Yes
Made in USA Approved Yes
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Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

N/A
Randell

Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow

$4,366.50 $8,733.00

The Randell 95603N-240DMZ Drop-In Hot Food Unit Electric Narrow is a premium kitchen appliance designed for efficient food warming and storage. This electric unit supports a narrow configuration while accommodating three 12" x 20" pans, making it a space-efficient solution for various commercial kitchen environments. It operates on wet heat, enhancing food safety and quality by maintaining optimal moisture levels. Each unit features individual thermostatic controls, allowing precise temperature adjustments to cater to different culinary requirements. The upper portion is crafted with stainless steel, providing a durable and corrosion-resistant surface, while the exterior is made of corrosion-resistant steel for enhanced longevity. Additionally, the unit includes a drain with a common gate valve to facilitate convenient cleaning and maintenance. Powered at 240 volts with a frequency of 60 Hz and a single phase, it has an electric consumption of 13.8 amps and a power output of 3.3 kW. Certified by cUL, UL, and NSF, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell 95603N-240DMZ Drop-In Hot Food Unit is an exemplary choice for food service operations seeking reliability and efficiency in meal preparation and presentation.

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