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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Randell 95703-208Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size

Randell  |  MFG #: 95703-208Z  |  Item #: 414140
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Item: #414140
Technical details
Manufacturer Randell
Model Number 95703-208Z
Manufacturer Part # 95703-208Z
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet
Style Bain-marie
Drain With Drain
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Height 9"
Width 43.6"
Depth 26"
Weight 135 lbs
NSF Yes
UL Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Randell 95703-208Z Drop-In Hot Food Unit Electric is engineered for efficiency and durability with its ability to accommodate (3) 12" x 20" pans, making it an excellent choice for commercial kitchens requiring versatile food holding solutions. This unit operates on wet technology, utilizing a common water bath, which ensures even heat distribution, and is controlled through a precise thermostatic control, allowing for optimal temperature management. Crafted with a stainless steel top and a corrosion-resistant steel exterior, this unit is designed for long-lasting use in demanding environments. The inclusion of a drain and gate valve simplifies maintenance, ensuring operational efficiency. Running on a power requirement of 208v/60/1 and 14.4 amps with a power output of 3kW, the Randell 95703-208Z is both powerful and efficient. It holds certifications from cUL, UL, and NSF, emphasizing its adherence to rigorous safety and quality standards. Made in the USA, this hot food unit is tailored to meet the needs of various segments within the food service industry, offering a robust solution for maintaining food temperature and quality in high-volume settings.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Randell

Randell 95703-208Z Drop-In Hot Food Unit Electric (3) 12" X 20" Pan Size

$3,371.50 $6,743.00

The Randell 95703-208Z Drop-In Hot Food Unit Electric is engineered for efficiency and durability with its ability to accommodate (3) 12" x 20" pans, making it an excellent choice for commercial kitchens requiring versatile food holding solutions. This unit operates on wet technology, utilizing a common water bath, which ensures even heat distribution, and is controlled through a precise thermostatic control, allowing for optimal temperature management. Crafted with a stainless steel top and a corrosion-resistant steel exterior, this unit is designed for long-lasting use in demanding environments. The inclusion of a drain and gate valve simplifies maintenance, ensuring operational efficiency. Running on a power requirement of 208v/60/1 and 14.4 amps with a power output of 3kW, the Randell 95703-208Z is both powerful and efficient. It holds certifications from cUL, UL, and NSF, emphasizing its adherence to rigorous safety and quality standards. Made in the USA, this hot food unit is tailored to meet the needs of various segments within the food service industry, offering a robust solution for maintaining food temperature and quality in high-volume settings.

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