Randell  |  MFG #: 95705-208Z  | Item #: 414144

Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size

$4,256.00 $8,512.00
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  • Efficient wet operation for consistent heating
  • Accommodates (5) 12" x 20" pans for versatility
  • Thermostatic controls for precise temperature management
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The Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size is a versatile and efficient solution for commercial kitchens that require reliable hot food holding capabilities. This unit features an electric drop-in design, accommodating five pans, each measuring 12" x 20", making it ideal for large-scale food service operations. With its wet operation and common waterbath system, it ensures consistent heat distribution and optimal food quality. The unit is equipped with thermostatic controls for precise temperature regulation, enhancing efficiency and performance. Constructed with a stainless steel top and corrosion-resistant steel exterior, the Randell 95705-208Z offers durability and longevity in demanding environments. It also includes a drain and gate valve, facilitating easy maintenance and cleaning. Operating at 208v/60/1, with an impressive 28.8 amps and 6 kW power supply, this hot food unit is UL, cUL, and NSF certified, ensuring compliance with industry standards for safety and quality. Proudly made in the USA, the Randell 95705-208Z Drop-In Hot Food Unit is an excellent choice for restaurants, catering services, and other food service establishments seeking a robust, efficient, and reliable hot food holding solution.

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Product Description

The Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size is a versatile and efficient solution for commercial kitchens that require reliable hot food holding capabilities. This unit features an electric drop-in design, accommodating five pans, each measuring 12" x 20", making it ideal for large-scale food service operations. With its wet operation and common waterbath system, it ensures consistent heat distribution and optimal food quality. The unit is equipped with thermostatic controls for precise temperature regulation, enhancing efficiency and performance. Constructed with a stainless steel top and corrosion-resistant steel exterior, the Randell 95705-208Z offers durability and longevity in demanding environments. It also includes a drain and gate valve, facilitating easy maintenance and cleaning. Operating at 208v/60/1, with an impressive 28.8 amps and 6 kW power supply, this hot food unit is UL, cUL, and NSF certified, ensuring compliance with industry standards for safety and quality. Proudly made in the USA, the Randell 95705-208Z Drop-In Hot Food Unit is an excellent choice for restaurants, catering services, and other food service establishments seeking a robust, efficient, and reliable hot food holding solution.

Product information

Technical specs
Manufacturer Randell
Model Number 95705-208Z
Manufacturer Part # 95705-208Z
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Style Bain-marie
Wet or Dry operation Wet
Drain With Drain
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Height 9"
Width 69.3"
Depth 26"
Weight 185 lbs
NSF Approved Yes
UL Approved Yes
Made in USA Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size
Randell

Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size

$4,256.00 $8,512.00

The Randell 95705-208Z Drop-In Hot Food Unit Electric (5) 12" X 20" Pan Size is a versatile and efficient solution for commercial kitchens that require reliable hot food holding capabilities. This unit features an electric drop-in design, accommodating five pans, each measuring 12" x 20", making it ideal for large-scale food service operations. With its wet operation and common waterbath system, it ensures consistent heat distribution and optimal food quality. The unit is equipped with thermostatic controls for precise temperature regulation, enhancing efficiency and performance. Constructed with a stainless steel top and corrosion-resistant steel exterior, the Randell 95705-208Z offers durability and longevity in demanding environments. It also includes a drain and gate valve, facilitating easy maintenance and cleaning. Operating at 208v/60/1, with an impressive 28.8 amps and 6 kW power supply, this hot food unit is UL, cUL, and NSF certified, ensuring compliance with industry standards for safety and quality. Proudly made in the USA, the Randell 95705-208Z Drop-In Hot Food Unit is an excellent choice for restaurants, catering services, and other food service establishments seeking a robust, efficient, and reliable hot food holding solution.

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