Randell  |  MFG #: 9772IC  | Item #: 414159

Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L

$3,584.00 $7,168.00
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  • Randell 9772IC Drop-In Cold Food Unit for versatile food display
  • 73-1/4"L x 26"W accommodates 5 pans
  • Insulated pan maintains optimal cold temperature
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The Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L is an essential piece of equipment for any commercial kitchen or food service operation that requires reliable cold storage solutions. Measuring 73-1/4 inches in length and 26 inches in width, this unit is designed to accommodate a 5-pan size, making it suitable for a variety of food items. Its pan is insulated, ensuring that your cold foods remain at the optimal temperature for extended periods. The interior features a stainless steel liner, providing durability and ease of cleaning, while the top is also crafted from stainless steel, adding to its aesthetic appeal and resistance to wear and tear. The exterior is constructed from corrosion-resistant steel, ensuring long-lasting performance even in demanding environments. This cold food unit is ideal for restaurants, cafeterias, and catering services looking for a reliable and efficient way to keep cold foods chilled and ready to serve. Its robust construction and thoughtful design make it a versatile choice for various segment markets within the food service industry, providing a balance of functionality and durability that supports high-volume operations while maintaining quality and hygiene standards.

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Product Description

The Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L is an essential piece of equipment for any commercial kitchen or food service operation that requires reliable cold storage solutions. Measuring 73-1/4 inches in length and 26 inches in width, this unit is designed to accommodate a 5-pan size, making it suitable for a variety of food items. Its pan is insulated, ensuring that your cold foods remain at the optimal temperature for extended periods. The interior features a stainless steel liner, providing durability and ease of cleaning, while the top is also crafted from stainless steel, adding to its aesthetic appeal and resistance to wear and tear. The exterior is constructed from corrosion-resistant steel, ensuring long-lasting performance even in demanding environments. This cold food unit is ideal for restaurants, cafeterias, and catering services looking for a reliable and efficient way to keep cold foods chilled and ready to serve. Its robust construction and thoughtful design make it a versatile choice for various segment markets within the food service industry, providing a balance of functionality and durability that supports high-volume operations while maintaining quality and hygiene standards.

Product information

Technical specs
Manufacturer Randell
Model Number 9772IC
Manufacturer Part # 9772IC
Layout Straight
Exterior Liner Steel
Width (side - side) OA 67 - 72 Inches
Interior Liner Stainless Steel
Pan Qty 5-pan
Depth (front-to-back) OA 25 - 30 Inches
Height 7.75"
Width 71.25"
Depth 26"
Weight 223 lbs
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Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L
Randell

Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L

$3,584.00 $7,168.00

The Randell 9772IC Drop-In Cold Food Unit Iced Cold Pan 73-1/4" L is an essential piece of equipment for any commercial kitchen or food service operation that requires reliable cold storage solutions. Measuring 73-1/4 inches in length and 26 inches in width, this unit is designed to accommodate a 5-pan size, making it suitable for a variety of food items. Its pan is insulated, ensuring that your cold foods remain at the optimal temperature for extended periods. The interior features a stainless steel liner, providing durability and ease of cleaning, while the top is also crafted from stainless steel, adding to its aesthetic appeal and resistance to wear and tear. The exterior is constructed from corrosion-resistant steel, ensuring long-lasting performance even in demanding environments. This cold food unit is ideal for restaurants, cafeterias, and catering services looking for a reliable and efficient way to keep cold foods chilled and ready to serve. Its robust construction and thoughtful design make it a versatile choice for various segment markets within the food service industry, providing a balance of functionality and durability that supports high-volume operations while maintaining quality and hygiene standards.

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