Randell DCFT-54-SR11 Ice Cream Dipping Cabinet 54" W 24 Gallon Tub Storage Capacity
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- Randell DCFT-54-SR11 Ice Cream Dipping Cabinet
- 54" W, 24 gallon tub storage capacity
- (5) pump and (6) jar capacity
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The Randell DCFT-54-SR11 Ice Cream Dipping Cabinet is a meticulously designed unit featuring a 54-inch width and a substantial 24-gallon tub storage capacity, making it a versatile asset for any ice cream service operation. It accommodates five pumps and six jars, enhancing its utility for diverse syrup storage and dispensing needs. The cabinet incorporates a cooled syrup rail with integrated clean-out valves, ensuring efficient maintenance and syrup management. Users will appreciate the user-friendly electronic controls and the convenience of hinged removable flip-top lids. Constructed with a robust 16-gauge stainless steel top, front, and sides featuring a 2.5-inch nosing, this cabinet is engineered for durability and longevity. Concealed casters ensure easy mobility while maintaining an aesthetic appeal. The Randell DCFT-54-SR11 is powered by R290 Hydrocarbon refrigeration technology, operating at 1/3 HP with an electrical specification of 115v/60/1-phase and a 3.2 amp draw, connected via a NEMA 5-15P plug. This cabinet is cULus and NSF certified, underscoring its compliance with health and safety standards. Proudly made in the USA, the Randell DCFT-54-SR11 represents an exceptional blend of functionality and reliability for ice cream parlors, dessert cafes, and high-volume food service environments.
Product Description
The Randell DCFT-54-SR11 Ice Cream Dipping Cabinet is a meticulously designed unit featuring a 54-inch width and a substantial 24-gallon tub storage capacity, making it a versatile asset for any ice cream service operation. It accommodates five pumps and six jars, enhancing its utility for diverse syrup storage and dispensing needs. The cabinet incorporates a cooled syrup rail with integrated clean-out valves, ensuring efficient maintenance and syrup management. Users will appreciate the user-friendly electronic controls and the convenience of hinged removable flip-top lids. Constructed with a robust 16-gauge stainless steel top, front, and sides featuring a 2.5-inch nosing, this cabinet is engineered for durability and longevity. Concealed casters ensure easy mobility while maintaining an aesthetic appeal. The Randell DCFT-54-SR11 is powered by R290 Hydrocarbon refrigeration technology, operating at 1/3 HP with an electrical specification of 115v/60/1-phase and a 3.2 amp draw, connected via a NEMA 5-15P plug. This cabinet is cULus and NSF certified, underscoring its compliance with health and safety standards. Proudly made in the USA, the Randell DCFT-54-SR11 represents an exceptional blend of functionality and reliability for ice cream parlors, dessert cafes, and high-volume food service environments.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
