Randell  |  MFG #: RAN DGS30  | Item #: 414308

Randell RAN DGS30 Double-Tier Overshelf 30"W With 6" Adjustable Sneeze Guard

$2,319.50 $4,639.00
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  • Double-tier design maximizes storage space
  • 30" width fits most kitchen setups
  • 6" adjustable sneeze guard enhances hygiene
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The Randell RAN DGS30 Double-Tier Overshelf 30"W with 6" Adjustable Sneeze Guard is a meticulously designed unit that seamlessly integrates functionality and adaptability for diverse food service environments. This overshelf boasts a 30-inch width, providing ample space for organized storage and efficient workflow in commercial kitchens. The inclusion of a 6-inch adjustable sneeze guard ensures enhanced hygiene, making it particularly suitable for establishments that prioritize food safety. Its double-tier configuration optimizes vertical space, allowing for more storage options without occupying additional countertop area. The Randell RAN DGS30 is engineered to cater to the dynamic needs of restaurants, cafeterias, and any setting where maximizing space and maintaining cleanliness are paramount. Its robust construction assures longevity and reliability, even in the most demanding kitchen settings. The adjustability of the sneeze guard adds a layer of versatility, accommodating various kitchen layouts and service styles. This product effectively blends practicality with safety, making it an indispensable asset in any professional food service operation that values efficiency and adherence to health standards.

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Product Description

The Randell RAN DGS30 Double-Tier Overshelf 30"W with 6" Adjustable Sneeze Guard is a meticulously designed unit that seamlessly integrates functionality and adaptability for diverse food service environments. This overshelf boasts a 30-inch width, providing ample space for organized storage and efficient workflow in commercial kitchens. The inclusion of a 6-inch adjustable sneeze guard ensures enhanced hygiene, making it particularly suitable for establishments that prioritize food safety. Its double-tier configuration optimizes vertical space, allowing for more storage options without occupying additional countertop area. The Randell RAN DGS30 is engineered to cater to the dynamic needs of restaurants, cafeterias, and any setting where maximizing space and maintaining cleanliness are paramount. Its robust construction assures longevity and reliability, even in the most demanding kitchen settings. The adjustability of the sneeze guard adds a layer of versatility, accommodating various kitchen layouts and service styles. This product effectively blends practicality with safety, making it an indispensable asset in any professional food service operation that values efficiency and adherence to health standards.

Product information

Technical specs
Manufacturer Randell
Model Number RAN DGS30
Manufacturer Part # RAN DGS30
Shelves Double
Width (side - side) 25" - 36"
Height 22.5"
Width 30"
Depth 26"
Weight 125 lbs
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Randell RAN DGS30 Double-Tier Overshelf 30"W With 6" Adjustable Sneeze Guard
Randell

Randell RAN DGS30 Double-Tier Overshelf 30"W With 6" Adjustable Sneeze Guard

$2,319.50 $4,639.00

The Randell RAN DGS30 Double-Tier Overshelf 30"W with 6" Adjustable Sneeze Guard is a meticulously designed unit that seamlessly integrates functionality and adaptability for diverse food service environments. This overshelf boasts a 30-inch width, providing ample space for organized storage and efficient workflow in commercial kitchens. The inclusion of a 6-inch adjustable sneeze guard ensures enhanced hygiene, making it particularly suitable for establishments that prioritize food safety. Its double-tier configuration optimizes vertical space, allowing for more storage options without occupying additional countertop area. The Randell RAN DGS30 is engineered to cater to the dynamic needs of restaurants, cafeterias, and any setting where maximizing space and maintaining cleanliness are paramount. Its robust construction assures longevity and reliability, even in the most demanding kitchen settings. The adjustability of the sneeze guard adds a layer of versatility, accommodating various kitchen layouts and service styles. This product effectively blends practicality with safety, making it an indispensable asset in any professional food service operation that values efficiency and adherence to health standards.

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