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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Randell RAN IC-4 Cold Food Table Iced Cold Pan 60"W X 30"D X 35-1/2"H

Randell  |  MFG #: RAN IC-4  |  Item #: 414344
Item: #414344

Technical details
Manufacturer Randell
Model Number RAN IC-4
Manufacturer Part # RAN IC-4
Mobile or Stationary Mobile
Base Construction Laminate
Cooling Type Ice Cooled
Top Construction Stainless Steel Top
Base Design Fully Enclosed
Working Height 35.5"
Overall Width (side - side) 55" - 60"
Height 35.5"
Width 60"
Depth 30"
Weight 215 lbs

About this item

Product Details

The Randell RAN IC-4 Cold Food Table is a meticulously engineered solution for food service operations that require reliable cold food storage and presentation. Measuring 60 inches in width, 30 inches in depth, and 35-1/2 inches in height, this mobile modular unit is designed to accommodate a 4-pan size capacity, making it ideal for both small and medium-sized catering events or buffet setups. The cold table features an iced cold pan, ensuring that your food items remain chilled and fresh throughout service. Constructed with a robust 16-gauge stainless steel top, it provides durability and ease of cleaning, essential for maintaining hygienic food service environments. The enclosed base offers additional storage, while the laminate exterior with galvanized backing not only enhances its aesthetic appeal but also increases its resistance to wear and tear. This makes the Randell RAN IC-4 Cold Food Table a versatile asset in various segment markets, including restaurants, hotels, and catering services that demand both functionality and style. Its mobility further allows for easy repositioning within any service area, catering to dynamic operational needs. With its industry-standard design and construction, the Randell RAN IC-4 stands out as a dependable choice for cold food presentation.

Customer reviews

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Randell

Randell RAN IC-4 Cold Food Table Iced Cold Pan 60"W X 30"D X 35-1/2"H

$5,793.50 $11,587.00

The Randell RAN IC-4 Cold Food Table is a meticulously engineered solution for food service operations that require reliable cold food storage and presentation. Measuring 60 inches in width, 30 inches in depth, and 35-1/2 inches in height, this mobile modular unit is designed to accommodate a 4-pan size capacity, making it ideal for both small and medium-sized catering events or buffet setups. The cold table features an iced cold pan, ensuring that your food items remain chilled and fresh throughout service. Constructed with a robust 16-gauge stainless steel top, it provides durability and ease of cleaning, essential for maintaining hygienic food service environments. The enclosed base offers additional storage, while the laminate exterior with galvanized backing not only enhances its aesthetic appeal but also increases its resistance to wear and tear. This makes the Randell RAN IC-4 Cold Food Table a versatile asset in various segment markets, including restaurants, hotels, and catering services that demand both functionality and style. Its mobility further allows for easy repositioning within any service area, catering to dynamic operational needs. With its industry-standard design and construction, the Randell RAN IC-4 stands out as a dependable choice for cold food presentation.