Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,182.00 $6,364.00
You save $3,182.00 (50%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Randell RAN ST-5 Utility Unit 60"W X 30"D X 35-1/2"H Mobile Modular

Randell  |  MFG #: RAN ST-5  |  Item #: 414404
Item: #414404

Technical details
Manufacturer Randell
Model Number RAN ST-5
Manufacturer Part # RAN ST-5
Type Solid Top Unit
Top Construction Stainless Steel Top
Base Construction Laminate Base
Working Height 35.5" Working Height
Overall Width (side - side) 55" - 60" Wide (side - Side)
Design Mobile Modular, Enclosed Base
Height 35.5"
Width 60"
Depth 30"
Weight 175 lbs
NSF Yes
Made in USA Yes

About this item

Product Details

The Randell RAN ST-5 Utility Unit 60"W x 30"D x 35-1/2"H Mobile Modular is designed to meet the versatile needs of professional kitchen environments. This utility unit features a 16-gauge stainless steel top, providing a sturdy and durable work surface suitable for various food service applications. Its mobile modular design offers flexibility in placement and usage, making it a practical choice for dynamic workspaces that require frequent reconfiguration. The enclosed base adds a layer of organization by concealing essential utilities or stored items, enhancing the overall efficiency of the workspace. The laminate exterior is backed with galvanized material, ensuring longevity and resistance against wear. As an NSF-certified product, it complies with public health and safety standards, making it a reliable component in maintaining hygiene practices within food service operations. Proudly made in the USA, the Randell RAN ST-5 Utility Unit is an optimal solution for sectors demanding robust, mobile, and modular kitchen equipment, such as catering services, hotel kitchens, and institutional dining facilities. Its technical specifications and pragmatic design underscore its value across diverse industry segments that prioritize durability, hygiene, and adaptability in their culinary operations.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Randell

Randell RAN ST-5 Utility Unit 60"W X 30"D X 35-1/2"H Mobile Modular

$3,182.00 $6,364.00

The Randell RAN ST-5 Utility Unit 60"W x 30"D x 35-1/2"H Mobile Modular is designed to meet the versatile needs of professional kitchen environments. This utility unit features a 16-gauge stainless steel top, providing a sturdy and durable work surface suitable for various food service applications. Its mobile modular design offers flexibility in placement and usage, making it a practical choice for dynamic workspaces that require frequent reconfiguration. The enclosed base adds a layer of organization by concealing essential utilities or stored items, enhancing the overall efficiency of the workspace. The laminate exterior is backed with galvanized material, ensuring longevity and resistance against wear. As an NSF-certified product, it complies with public health and safety standards, making it a reliable component in maintaining hygiene practices within food service operations. Proudly made in the USA, the Randell RAN ST-5 Utility Unit is an optimal solution for sectors demanding robust, mobile, and modular kitchen equipment, such as catering services, hotel kitchens, and institutional dining facilities. Its technical specifications and pragmatic design underscore its value across diverse industry segments that prioritize durability, hygiene, and adaptability in their culinary operations.