Randell RANFG IC-6 Cold Food Table Iced Cold Pan 86"W X 30"D X 35-1/2"H
Delivery to:
- High-capacity 6-pan cold food storage
- Mobile modular design for easy transport
- Durable 16 gauge stainless steel top
- View More Details
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The Randell RANFG IC-6 Cold Food Table is a versatile and efficient solution for various food service settings, providing an excellent option for establishments that require reliable cold storage for food items. With dimensions of 86 inches in width, 30 inches in depth, and 35-1/2 inches in height, this cold food table is specifically designed to accommodate a sizable 6-pan configuration. Its mobile modular design allows for easy repositioning within a kitchen or service area, enhancing operational flexibility. The top is constructed from durable 16-gauge stainless steel, known for its resistance to corrosion and ability to withstand heavy use. Additionally, the fiberglass body offers lightweight durability, further enhancing the unit's portability and resilience. The enclosed base design contributes to a clean and organized presentation while protecting the internal components. This product is particularly suited for catering businesses, buffet-style dining establishments, and any food service operation that demands efficient cold food storage and presentation. The Randell RANFG IC-6 stands out for its robust construction and thoughtful design, making it an invaluable asset for maintaining food freshness and quality in high-demand environments. Its construction and utility make it an ideal choice for enhancing service efficiency and reliability in diverse culinary settings.
Product Description
The Randell RANFG IC-6 Cold Food Table is a versatile and efficient solution for various food service settings, providing an excellent option for establishments that require reliable cold storage for food items. With dimensions of 86 inches in width, 30 inches in depth, and 35-1/2 inches in height, this cold food table is specifically designed to accommodate a sizable 6-pan configuration. Its mobile modular design allows for easy repositioning within a kitchen or service area, enhancing operational flexibility. The top is constructed from durable 16-gauge stainless steel, known for its resistance to corrosion and ability to withstand heavy use. Additionally, the fiberglass body offers lightweight durability, further enhancing the unit's portability and resilience. The enclosed base design contributes to a clean and organized presentation while protecting the internal components. This product is particularly suited for catering businesses, buffet-style dining establishments, and any food service operation that demands efficient cold food storage and presentation. The Randell RANFG IC-6 stands out for its robust construction and thoughtful design, making it an invaluable asset for maintaining food freshness and quality in high-demand environments. Its construction and utility make it an ideal choice for enhancing service efficiency and reliability in diverse culinary settings.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | RANFG IC-6 |
| Manufacturer Part # | RANFG IC-6 |
| Working Height | 35.5" |
| Top Construction | Stainless Steel Top |
| Base Design | Fully Enclosed |
| Overall Width (side - side) | 85" - 90" |
| Cooling Type | Ice Cooled |
| Base Construction | Fiberglass |
| Mobile or Stationary | Mobile |
| Height | 35.5" |
| Width | 86" |
| Depth | 30" |
| Weight | 450 lbs |
Certifications
No certifications available
